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Plant Growth Promotion Effect of Ochrobactrum anthropi A-1 isolated from Soil of Oyster Mushroom Farmhouse
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  • Journal title : Journal of Mushroom
  • Volume 13, Issue 4,  2015, pp.275-281
  • Publisher : The Korean Society Of Mushroom Science
  • DOI : 10.14480/JM.2015.13.4.275
 Title & Authors
Plant Growth Promotion Effect of Ochrobactrum anthropi A-1 isolated from Soil of Oyster Mushroom Farmhouse
Lee, Chang-Jae; Lee, Heon-Hak; Yoon, Min-Ho;
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 Abstract
An auxin-producing bacteria (A-1) was isolated from soils of Oyster mushroom farmhouse in Daejeon city, South Korea. The strain A-1 was classified as a novel strain of Ochrobactrum anthropi based on a chemotaxanomic and phylogenetic analyses. The isolate was confirmed to produce indole-3-acetic acid (IAA), one of auxin hormones, by TLC and HPLC analyses. The maximum concentration of IAA, was detected from the culture broth of O. anthropi A-1 incubated for 24 h at in R2A broth containing 0.1% L-tryptophan. To investigate the growth-promoting effects to the crops, the culture broth of O. anthropi A-1 was inoculated to water cultures and seed pots of mung bean as well as lettuce. In consequence, the adventitious root induction and root growth of mung bean and lettuce were 2.7 and 1.4 times higher than those of the non-inoculated, respectively.
 Keywords
Plant growth promoting rhizobacteria;Auxin;Ochrobactrum anthropic A-1;Plant growth;
 Language
Korean
 Cited by
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