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Comparison of Productivity and Temperature type of fruiting body of Lentinula edodes strains on the Sawdust Cultivation
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  • Journal title : Journal of Mushroom
  • Volume 13, Issue 4,  2015, pp.294-300
  • Publisher : The Korean Society Of Mushroom Science
  • DOI : 10.14480/JM.2015.13.4.294
 Title & Authors
Comparison of Productivity and Temperature type of fruiting body of Lentinula edodes strains on the Sawdust Cultivation
Noh, Jong-Hyun; Koo, Chang-Duk; Park, Heung-Soo; Ko, Han-Gyu;
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 Abstract
We cultivated 117 hybrid strains of Lentinula edodes in greenhouse. 5 hybrid strains(07-55, 07-66, 07-84, 07-93 and 07-117) were selected from comparison of their characteristics of fruiting body and productivity. Biological efficiency of 5 hybrid strains was investigated 36.1(07-66), 35.6(07-117), 27.1(07-93), 25.7(07-84) and 6.5%(07-55), respectively. Selected strains 07-66, 07-117 and 07-93 showed high biological efficiency but observed commercially low quality fruiting body. Temperature type of fruiting body of 5 hybrid strains observed as follows high temperature type(07-117), mid temperature type(07-66 and 07-84) and low temperature type(07-55 and 07-93). Temperature type of fruiting body of 07-93 strain has wide range relatively. In the results, 07-84 strain was selected finally with consideration for quality of fruiting body, productivity and temperature type() in farm test.
 Keywords
Lentinula edodes;Hybrid strains;Oak mushroom;Sawdust cultivation;Productivity;Temperature type;
 Language
Korean
 Cited by
1.
표고 중온성 품종 '산조708호' 육성 및 특성,노종현;김인엽;이원호;김선철;최선규;고한규;박흥수;구창덕;

한국버섯학회지, 2016. vol.14. 4, pp.207-210 crossref(new window)
1.
Breeding and characteristics of a low-temperature variety oak mushroom (Lentinula edodes) 'Sanjo 708 ho', Journal of Mushroom, 2016, 14, 4, 207  crossref(new windwow)
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