Advanced SearchSearch Tips
Seroprevalence of Swine Salmonellosis in Korean Swine Herds
facebook(new window)  Pirnt(new window) E-mail(new window) Excel Download
 Title & Authors
Seroprevalence of Swine Salmonellosis in Korean Swine Herds
Kim, Yeong-Hun; Kwon, Ill-Kyong; Han, Jeong-Hee;
  PDF(new window)
Salmonellosis is one of the most important wasting diseases that leads to economic damage in the swine industry. Many risk factors have been reported to increase the spread of Salmonella infection; therefore, it is important to understand how to treat the risk factors of Salmonella to effectively prevent salmonellosis in commercial pig farms. To accomplish this, we conducted a study to determine if the seasons and porcine production stages affected the serological response to Salmonella in Korea. A total of 1,592 serum samples submitted to the School of Veterinary Medicine of Kangwon National University between Jan. 2001 and Dec. 2004 from commercial farms were tested by ELISA. The overall apparent seroprevalence of salmonellosis was 38.1% (95% CI, 38.0-38.2), while the prevalence of Salmonella according to seasons and production stages ranged from 17.9% to 62.8% for the former (24.6% in spring, 17.9% in summer, 38.5% in autumn, and 62.8% in winter) and from 16.1% to 68.3% for the latter (17.9% in suckling pigs, 16.1% in weaning pigs, 37.50% in growers, 41.9% in finishers, 48.0% in gilts, and 68.3% in sows). In this study of seroprevalence by production stage, most pigs were naturally infected by Salmonella during the weaning stage. Also, seroprevalences were found to have a seasonal pattern in which most pigs were infected in autumn to winter.
swine salmonellosis;seroprevalence;ELISA;Korean swine herd;
 Cited by
국내 25개 양돈장의 살모넬라 유병율 및 감염유형,박최규;김희정;김진현;조재근;김영화;정윤수;배채운;박준철;;김기석;

생명과학회지, 2013. vol.23. 10, pp.1267-1272 crossref(new window)
양돈장 살모넬라 혈청 양성율과 도축돈 살모넬라균 분리율의 상관관계 및 분리 균주의 항생제 내성,김경언;안종민;양병훈;박영희;박미영;정준용;

한국가축위생학회지, 2014. vol.37. 4, pp.233-240 crossref(new window)
제주지역 돼지에서 Salmonella Typhimurium 항체가 조사,양형석;강완철;고진아;배종희;김재훈;

한국가축위생학회지, 2015. vol.38. 2, pp.71-75 crossref(new window)
Seroprevalence of Salmonella Typhimurium in the pigs raised in Jeju Province, Korea, Korean Journal of Veterinary Service, 2015, 38, 2, 71  crossref(new windwow)
SalmonellaVaccination in Pigs: A Review, Zoonoses and Public Health, 2017, 64, 1, 1  crossref(new windwow)
Prevalence and Infection Status of Salmonella in 25 Conventional Swine Farms in Korea, Journal of Life Science, 2013, 23, 10, 1267  crossref(new windwow)
Use of an attenuated live Salmonella Typhimurium vaccine on three breeding pig units: A longitudinal observational field study, Comparative Immunology, Microbiology and Infectious Diseases, 2016, 46, 7  crossref(new windwow)
Correlation between the Salmonella seroprevalence on farms and the isolation rate from slaughtered pigs and antimicrobial resistance from the isolates, Korean Journal of Veterinary Service, 2014, 37, 4, 233  crossref(new windwow)
Bahnson, P. B., Fedorka-Cray, P. J., Ladely, S. R., and Mateus-Pinilla, N. E. (2006) Herd-level risk factors for Salmonella enterica subsp. Enterica in U.S. market pigs. Prev. Vet. Med. 76, 249-262. crossref(new window)

Christensen, J. and Rudemo, M. (1998) Multiple changepoint analysis applied to the monitoring of Salmonella prevalence in Danish pigs and pork. Prev. Vet. Med. 36, 131-143. crossref(new window)

David, P. R., Bovie, F. G. M., Funk, J. A., Morrow, W. E. M., Jones, F. R., and Deen, J. E. (1998) Isolation of Salmonella serotypes from feces of pigs raises in multi-site production system in NC, USA. J. Am. Med. Assoc. 212, 1925-1929.

Funk, J. and Gebreyes, W. A. (2004) Risk factors associated with Salmonella prevalence on swine farms. J. Swine Health Prod. 12, 246-251.

Funk, J. A., Davies, P. R., and Nichols, M. A. (2000) The effect of fecal sample weight on detection of Salmonella Enterica in swine feces, J. Vet. Diagn. Invest. 12, 142-148. crossref(new window)

Futagawa-Saito, K., Hiratsuka, S., Kamibeppu, M., Hirosawa, T., Oyabu, K., and Fukuyasu, T. (2008) Salmonella in healthy pigs: Prevalence, serotype diversity and antimicrobial resistance observed during 1998-1999 and 2004-2005 in Japan. Epidemiol. Infect. 136, 1118-1123.

Griffith, R. W., Schwartz, K. J., and Meyerholz, D. K. (2006) Salmonella. In Diseases of Swine ed. Straw, B. E., Zimmerman, J. J., D'Allair, S., and Taylor, D. J. pp. 739-754. Ames: Blackwell Publishing Professional.

Kim, S. H., Chun, S. G., Park, M. S., Park, J. H., and Lee, B. K. (2008) Finding the sources of Korean Salmonella enterica Serovar Enteritidis PT4 isolates by pulsed-field gel electrophoresis. J. Microbiol. 46, 209-213. crossref(new window)

Kim, S. Y., Lee, H. M., Kim, S., Hong, H. P., and Kwon, H. I. (2001) Epidemiological aspects of Salmonella spp. infections of domestic animals in Gyeongbuk province. Korean J. Vet. Serv. 24, 43-50.

Kishima, M., Uchida, I., Namimatsu, T., Osumi, T., Takahashi, S., Tanaka, K., Matsuura, K., and Yamamoto, K. (2008) Nationwide surveillance of Salmonella in the faeces of pigs in Japan. Zoonoses Public Health, 55, 139-44. crossref(new window)

Leotides, L. S., Grafanakis, E., and Genigeorgis, C. (2003) Factors associated with the serological prevalence of Salmonella Enterica in Greek finishing swine herd. Epidemiol. Infect. 131, 599-606. crossref(new window)

Merialdi, G., Barigazzi, G., Bonilauri, P., Tittarelli, C., Bonci, M., D'incan, M., and Dottori, M. (2008) Longitudinal study of Salmonella infection in Italian farrow-to-finish swine herds. Zoonoses Public Health, 55, 232-236.

Offit, P. A. and Clark, H. F. (1985) Protection against rotavirus induced gastroenteritis in a murine model by passively acquired gastrointestinal but no circulating antibodies. J. Virol. 54, 58-64.

Sanchez, J., Dohoo, I. R., Christensen, J., and Rajic, A. (2007) Factors influencing the prevalence of Salmonella spp. in swine farms: A meta-analysis approach. Prev. Vet. Med. 81, 148-177. crossref(new window)

Suh, D. K. and Jung, S. C. (2005) Epidemiological characteristics of Salmonella spp. isolated from different stages of commercial swine farms. Korean J. Vet. Serv. 45, 179-183.

Thorns, C. J. (2000) Bacterial Foodborne Zoonoses, Rev. Sci. Tech. 19, 226-239.

van der Heijden, H. M. (2001) First international ring trial of ELISAs for Salmonella-antibody detection in swine. Berl. Munch. Tierarztl. Wochenschr. 114, 389-392

Yoshida, C., Franklin, K., Konczy, P., McQuiston, J. R., Fields, P. I., Nash, J. H., Taboada, E. N., and Rahn, K. (2007) Methodologies towards the development of an oligonucleotide microarray for determination of Salmonella serotypes. J. Microbiol. Methods 70, 261-271. crossref(new window)