Advanced SearchSearch Tips
Methane Production Potential of Feed Ingredients as Measured by In Vitro Gas Test
facebook(new window)  Pirnt(new window) E-mail(new window) Excel Download
 Title & Authors
Methane Production Potential of Feed Ingredients as Measured by In Vitro Gas Test
Lee, H.J.; Lee, S.C.; Kim, J.D.; Oh, Y.G.; Kim, B.K.; Kim, C.W.; Kim, K.J.;
  PDF(new window)
This study was conducted to investigate in vitro methane production of feed ingredients and relationship between the content of crude nutrients and methane production. Feed ingredients (total 26) were grouped as grains (5 ingredients), brans and hulls (8), oil seed meals (9) roughages (3), and animal by-product (1) from their nutrient composition and their methane production protential were measured by in vitro gas test. Among the groups, the in vitro methane productions for both 6 and 24 h incubation were highest in grains, followed by brans and hulls, oil meals and roughages, animal byproducts. Within the group of grains, methane production from wheat flour was the highest, followed by wheat, corn, tapioca, and then oat. Within the brans and hulls, soybean hull showed the highest methane production and cotton seed hull, the lowest. Methane production from oil meals was lower compared with grains and brans and hulls, and in decreasing order production from canola meal was followed by soybean meal, coconut meal, and corn germ meal (p<0.01). Three ingredients were selected and the interactions among feed ingredients were evaluated for methane production. Correlation coefficient between measured and estimated values of the combinations were 0.91. Methane production from each feed ingredient was decreased with increasing amount of crude fiber (CF), protein (CP) and ether extract (EE), whereas positive relationship was noted with the concentrations of N-free extract (NFE). The multiple regression equation (n=134) for methane production and nutrient concentrations was as follows. Methane production (ml/0.2 g DM)=(0.032CP)-(0.057EE)-(0.012CF)+(0.124NFE) (p<0.01; =0.929). Positive relationship was noted for CP and NFE and negative relationship for CF and EE. It seems possible to predict methane production potential from nutritional composition of the ingredients for their effective application on formulating less methane emitting rations.
Methane Production;Feed Ingredients;In vitro Gas Test;
 Cited by
In vitro Methanogenesis and Fermentation of Feeds Containing Oil Seed Cakes with Rumen Liquor of Buffalo,;;;;

아세아태평양축산학회지, 2007. vol.20. 8, pp.1196-1200 crossref(new window)
In vivo Methane Production from Formic and Acetic Acids in the Gastrointestinal Tract of White Roman Geese,;;;

아세아태평양축산학회지, 2009. vol.22. 7, pp.1043-1047 crossref(new window)
식물원료 첨가가 In vitro 반추위 메탄가스 발생에 미치는 영향,양승학;이세영;조성백;박규현;박중국;최동윤;유용희;

한국축산시설환경학회지, 2011. vol.17. 3, pp.171-180
Investigation of Dietary Lysophospholipid (LipidolTM) to Improve Nutrients Availability of Diet with In Vitro Rumen Microbial Fermentation Test,;;;;

한국초지조사료학회지, 2013. vol.33. 3, pp.206-212 crossref(new window)
In vitro Evaluation of Different Feeds for Their Potential to Generate Methane and Change Methanogen Diversity,;;;;;;;

아세아태평양축산학회지, 2013. vol.26. 12, pp.1698-1707 crossref(new window)
Diet effects on methane production by goats and a comparison between measurement methodologies, The Journal of Agricultural Science, 2008, 146, 06, 705  crossref(new windwow)
Bioenergy from anaerobic degradation of lipids in palm oil mill effluent, Reviews in Environmental Science and Bio/Technology, 2011, 10, 4, 353  crossref(new windwow)
gas production technique, Italian Journal of Animal Science, 2012, 11, 3, e61  crossref(new windwow)
) to Improve Nutrients Availability of Diet with In Vitro Rumen Microbial Fermentation Test, Journal of The Korean Society of Grassland and Forage Science, 2013, 33, 3, 206  crossref(new windwow)
Effects of Marine and Freshwater Macroalgae on In Vitro Total Gas and Methane Production, PLoS ONE, 2014, 9, 1, e85289  crossref(new windwow)
The effect of increased atmospheric temperature and CO2 concentration during crop growth on the chemical composition and in vitro rumen fermentation characteristics of wheat straw, Journal of Animal Science and Biotechnology, 2015, 6, 1  crossref(new windwow)
Effect of dietary fiber on the methanogen community in the hindgut of Lantang gilts, animal, 2016, 10, 10, 1666  crossref(new windwow)
A.O.A.C. 1990. Official methods of analysis (14th Ed.). Association of official analytical chemists. Washington, D.C.

Birkelo, C. P., D. E. Johnson, and G. M. Ward. 1986. Net energy value of ammoniated wheat straw. J. Anim. Sci. 63:2044-2052.

Blaxter, K. L. and J. L. Clapperton. 1965. Prediction of the amount of methane produced by ruminants. Br. J. Nutr. 19:511-522. crossref(new window)

Bonhomme, A. 1990. Rumen ciliates: their metabolism and relationships with bacteria and their hosts. Anim. Feed Sci. Technol. 30:203-266. crossref(new window)

Crutzen, D. J. and W. Seiler. 1986. Methane production by domestic animals, wild ruminants, other herbivorous fauna, and humans. Tellus. 38B:271-284. crossref(new window)

Crutzen, P. J. 1995. The role of methane in atmospheric chemistry and climate. In : Ruminant physiology: digestion, metabolism, growth and reproduction. (Ed. W. V. Engelhardt, et al.) Ferdinand Erke Verlag. pp. 291-314

Czerkawski, J. W., K. L. Blaxter and F. W. Wainman. 1966. The metabolism of oleic, linoleic, and linolenic acids by sheep with reference to there on methane production. Br. J. Nutr. 20:349-362. crossref(new window)

Demeyer, D. I., C. J. VanNevel. 1975. Methanogenesis, an integrated part of carbohydrate fermentation, and its control. In Digestion and Metabolism in the ruminant (Ed. I. W. Mcdonald and A. C. I. Warner) The University of New England Publishing Unit. Armidale, N. S. W., Australia. pp. 366-382.

Getachew, G., M. Blummel, H. P. S. Makkar and K. Becker. 1998. In vitro gas measuring techniques for assessment of nutritional quality of feeds: a review. Anim. Feed Sci. Technol. 72:261-281. crossref(new window)

Haaland, G. L. and H. F. Tyrrell. 1982. Effects of limestone and sodium bicarbonate buffers on rumen measurements and rate of passage in cattle. J. Anim. Sci. 55:935-942.

Herrer-Saldana, R., R. Gomez-Alarcon, M. Torabi and J. T. Huber. 1990. Influence of synchronizing protein and starch degradation in the rumen on nutrient utilization and microbial protein synthesis. J. Dairy Sci. 73:142-148.

Holter, J. B. and A. J. Young. 1992. Methane prediction in dry and lactating Holstein cows. J. Dairy. Sci. 75:2165-2175.

Kirchgessner, M. W. and H. L. Muller. 1994. Methane release from dairy cows and pigs. In: Proc. XIII. Symp. on Energy Metabolism of farm animals. (Ed. J. F. Aguilera) EAAP Publ. No. 76. CSIC, Spain. pp: 333-348

Kurihara, M., M. Shibata, T. Nishida, A. Purnomoad and F. Terada. 1997. Methane production and its dietary manipulation in ruminants. In: In rumen microbes and digestive physiology in ruminants. (Ed. R. Onodera, et al.) Japan Sci. Soc. Press. Tokyo/S. Karger, Basel.

Leng, R. A. 1991. Improving ruminant production and reducing methane emissions from ruminants by strategic supplementation. Europian patents 400-1-91-004.

McAllister, T. A., E. K. Okine, W. G. Mathison and K. J. Cheng. 1996. Dietary, environmental and microbiological aspects of methane production in ruminants. Can. J. Anim. Sci. 76:231-243.

Menke, K. H., L. Raab, A. Salewski, H. Steingass, D. Fritz and W. Schneider. 1979. The estimation of the digestibility and metabolizable energy content of ruminant feedingstuffs from the gas production when they are incubated with rumin liquor in vitro. J. Agric. Sci. Camb. 93:217-222. crossref(new window)

Miller T. L. 1995. Ecology of methane production and hydrogen sinks in the rumen. Ruminant physilology: Digestion, Metabolism, Growth and Reproduction: Proceeding of the eight international symposium on ruminat physiology. pp. 317-331.

Moe, P. W. and H. F. Tyrrell. 1979. Methane production in dairy cows. J. Dairy Sci. 62:1583-1586.

O'Kelly, J. C. and W. G. Spiers. 1992. Effect of monensin on methane and heat productions of steers fed lucerne hay either ad libitum or at the rate of 250 g/hour. Aust. J. Agric. Res. 43:1789-1793. crossref(new window)

Roger, W., G. Fonty, C. Andre and P. Gouet. 1992. Effects of glycerol on the growth, adhesion, and cellulolytic activity of rumen cellulolytic bacteria and anaerobic fungi. Current Microbiol. 25:197-201. crossref(new window)

SAS. 1995. User' s guide: Statistics, Statistical analysis system. Inst. Inc. Cary, NC.

Shibata, M. 1994. Methane production in ruminants. In: $CH_4$ and $NO_2$. Global emissions and controls from rice fields and other agricultural and industrial sources. (Ed., K. Minami, et al.) NIAES, Yokendo, Tokyo, Japan pp 105-115

Shibata, M., F. Terada, K. Iwasaki, M. Kurihara and T. Nishida. 1992. Methane production in heifers, sheep and goats consuming diets of various hay-concentrate ratios. Anim. Sci. Technol. Japan. 3:1221-1227.

Tyler S. C. 1991. The global methane budget. In microbial production and consumption of green house gases: methane, nitrogen oxide, and halomethane (Ed. J. E. Roger and W. B. Whiteman) American Society of Microbiology. Washington D. C. US pp. 7-38.

Whitelaw, F. G., J. M. Eadie, L. A. Bruce and W. J. Shand. 1984. Methane formation in faunated and ciliate-free cattle and its relationship with rumen volatile fatty acid proportions. Br. J. Nutr. 52:261-275. crossref(new window)