AOAC. 2000. Official methods of analysis. 17th Ed. Association of Official Analytical Chemists. Washington, DC, USA.
Bae, D. H. 1999. Effects of moisture control and fermentation methods on chemical composition and digestibility when fermenting food waste for an animal feed. Symposium on Recycling of Food Waste as Animal Feed, 2nd July, National Livestock Research Institute, Suwon, Korea.
Gidenne, T. 2003. Fibers in rabbit feeding for digestive troubles prevention: respective role of low-digested and digestible fibre. Livest. Prod. Sci. 81:105-117.
Jee, K. S., Y. H. Baik and W. S. Kwak. 2005. Evaluation on feednutritional change of food waste according to different processing methods and trouble-shooting strategy. J. Anim. Sci. Technol. (Kor.) 47(4):513-524.
Jensen, B. B. and L. L. Mikkelsen. 1998. Feeding liquid diets to pigs. In: Recent Advances in Animal Nutrition (Ed. P. C. Garnsworthy and J. Wiseman). Nottingham University Press, Loughborough, UK, pp. 107-126.
Kim, Y. I., S. H. Jung, S. Y. Yang, J. W. Huh and W. S. Kwak. 2007. Effects of cellulolytic microbes inoculation during deep stacking of spent mushroom substrates on cellulolytic enzyme activity and nutrients utilization by sheep. J. Anim. Sci. Technol. (Kor.) 49(5):667-676.
Korean Feed Mangement Regulation. 2001. Range and standard of hazardous feed. Ministry of Agriculture and Forestry Notice No. 2001-61, 5th October, Korea.
Kwak, W. S. and J. S. Kang. 2006. Effect of feeding food wastebroiler litter and bakery by-product mixture to pigs. Bioresour. Technol. 97:243-249.
Kwak, W. S., J. M. Park, K. K. Park and W. Y. Kim. 2004. Ruminal dry matter and fiber characteristics of rice hulls-bedded broiler litter compared with rice straw. Asian-Aust. J. Anim. Sci. 17(2):207-212.
Mazzali, M., J. Hughes, Y. G. Kim, J. A. Jefferson, D. H. Kang, K. L. Gordon, H. Y. Lan, S. Kivlighn and R. J. Johnson. 2001. Elevated uric acid increases blood pressure in the rat by a novel crystal-independent mechanism. Hypertension 38:1101-1106.
National Research Council. 1995. Nutrient requirements of laboratory animals. 4th rev. ed., National Academy Press, Washington, DC, USA.
Prescott, L. M., J. P. Harley and D. A. Klein. 1996. Microbiology. p. 935, WCB Publishers, Boston, USA.
SAS Institute Inc. 1990. SAS User's Guide, version 6.08. Fourth ed. SAS Inst. Inc., Cary, NC, USA.
Schneider, B. H. and W. P. Flatt. 1975. The evaluation of feeds through digestibility experiments. The University of Georgia Press, Athens, USA.
Scholten, R. H. J., C. M. C. van der Peet-Schwering, L. A. den Hartog and M. W. A. Verstegen. 1998. Effect of liquid byproducts on performance and health of pigs. Paper No. 2.2. Pres. 49th Annual Meeting of the European Association for Animal Production, Commision on Animal Nutrition, 24-27 August, Warsaw, Poland.
Scholten, R. H. J., C. M. C. van der Peet-Schwering, M. W. A. Verstegen, L. A. den Hartog, J. W. Schrama and P. C. Vesseur. 1999. Fermented co-products and fermented compound diets for pigs: a review. Anim. Feed Sci. Technol. 82:1-19.
Shanmuganathan, T., K. Samarasinghe and C. Wenk. 2004. Supplemental enzymes, yeast culture and effective micro-organism culture to enhance the performance of rabbits fed diets containing high levels of rice bran. Asian-Aust. J. Anim. Sci. 17(5):678-683.
Sutton, J. L., T. K. Basu and J. W. Dikerson. 1983. Effect of large doses of ascorbic acid in man on some nitrogenous components of urine. Hum. Nutr. Appl. Nutr. 37:136-140.
Umeki, S., R. Ohga, Y. Konishi, T. Yasuda, K. Morimoto and A. Terao. 1986. Oral zinc therapy normalizes serum uric acid level in Wilson's disease patients. Am. J. Med. Sci. 292(5):289-292.
Van Soest, P. J., J. B. Robertson and B. A. Lewis. 1991. Methods of dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition. J. Dairy Sci. 74:3583-3597.
Wang, Q., K. Yamabe, J. Narita, M. Morishita, Y. Ohsumi, K. Kusano, Y. Shirai and H. I. Ogawa. 2001. Suppression of growth of putrefactive and food poisoning bacteria by lactic acid fermentation of kitchen waste. Process Biochem. 37:351-357.
Westendorf, M. L., Z. C. Dong and P. A. Schoknecht. 1998. Recycled cafeteria food waste as a feed for swine: nutrient content, digestibility, growth, and meat quality. J. Anim. Sci. 76:2976-2983.
Yang, S. Y, K. S. Ji, Y. H. Baik, W. S. Kwak and T. A. McCaskey. 2006. Lactic acid fermentation of food waste for swine feed. Bioresour. Technol. 97:1858-1864.