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Effect of Stocking density on Growth and Survival rate of the Scallop, Chlamys farreri (Jones & Preston, 1904) cultured in Hanging culture in the West coast of Korea
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  • Journal title : The Korean Journal of Malacology
  • Volume 28, Issue 1,  2012, pp.1-6
  • Publisher : The Malacological Society of Korea
  • DOI : 10.9710/kjm.2012.28.1.001
 Title & Authors
Effect of Stocking density on Growth and Survival rate of the Scallop, Chlamys farreri (Jones & Preston, 1904) cultured in Hanging culture in the West coast of Korea
Park, Kwang-Jae; Yoon, Sang-Pil; Park, Young-Je; Song, Hong-In;
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We studied that the effect of stocking density on growth and survival rate of the scallop, Chlamys farreri (initial shell height 32.97 mm and total weight 5.63 g) from June 2002 to October 2003 in the west coast of Korea. C. farreri is usually the west coast of Korea and northern China in the natural habitat of the coastal species. Range of surface water temperature in the study area was to , salinity 29.2 psu to 32.1 psu, dissolved oxygen 5.32 mg/L to 7.51 mg/L and pH was 7.84 to 8.12, respectively. The stocking densities were 20, 30, 40 and 50 individuals per a compartment of suspension cage in culture beginning. After 16 months from initiation, ranges of shell height and mean total weight were from 64.35 mm to 76.23 mm and from 41.53 g to 64.85 g. The survival rate was from 82% to 100%. The growth rate of the scallop was negatively correlated with the stocking density. The growth of the shell height and total weight were decreased with decreasing of water temperature. Most of mortality of scallop occurred during March to April and September to October. Survival rate in the stocking density was decreased by density increase and was highest in 20 individual a compartment.
Scallop;Chlamys farreri;Stocking density;Growth;Survival rate;
 Cited by
비단가리비, Chlamys farreri 수하양식에서 채롱의 망목 및 재질에 따른 성장과 생존,박광재;송재희;윤상필;안경호;박영제;송홍인;

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