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Study on Optimal Condition for Oyster Rack Culture in terms of tidal exposure and rack height in Wando Coast, Korea
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  • Journal title : The Korean Journal of Malacology
  • Volume 29, Issue 1,  2013, pp.43-50
  • Publisher : The Malacological Society of Korea
  • DOI : 10.9710/kjm.2013.29.1.43
 Title & Authors
Study on Optimal Condition for Oyster Rack Culture in terms of tidal exposure and rack height in Wando Coast, Korea
Han, Hyon Sob; Cho, Sang-Man;
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 Abstract
We investigated the growth performance of oysters (initial shell height mm) under differing conditions of tidal exposure time and culture rack height in an experiment that commenced in April, 2011. Significant differences were observed in shell height from June 2011, in total weight from August, and in meat weight from September. Fatness tended to decrease during the experimental period, but was not significantly different at the end of the experiment. Significant differences in survival rates were mainly observed from June to August. After September, further changes were not observed in any experimental treatment group. The greatest growth potential () and survival rate were observed at a sea level of approximately 116 cm. The results indicate that in the study area the use of oyster culture conditions involving 1 or 2 h of tidal exposure and 60 - 70 cm rack height could result in oysters reaching the favored commercial half shell size within 14 months, with > 80% survival.
 Keywords
Pacific oyster;rack culture;off-bottom culture;
 Language
English
 Cited by
1.
양식장 환경이 갯벌양식 굴 (Crassostrea gigas)의 성장과 폐사에 미치는 영향,박상우;김용;김지혜;정수환;한경남;

한국패류학회지, 2013. vol.29. 4, pp.273-281 crossref(new window)
1.
Effect of Environment Factors on Growth and Mortality of Cupped Oyster, Crassostrea gigas, The Korean Journal of Malacology, 2013, 29, 4, 273  crossref(new windwow)
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