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Growth Characteristics of Bay Scallop (Argopecten irradians) reared in the Southern East Sea
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  • Journal title : The Korean Journal of Malacology
  • Volume 31, Issue 2,  2015, pp.103-112
  • Publisher : The Malacological Society of Korea
  • DOI : 10.9710/kjm.2015.31.2.103
 Title & Authors
Growth Characteristics of Bay Scallop (Argopecten irradians) reared in the Southern East Sea
Kim, Young Dae; Lee, Chu; Shim, Jeong Min; Kim, Gi Seung; Choi, Jae-Suk; Nam, Myung-Mo;
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 Abstract
Bay scallop (Argopecten irradians) has been farmed only in the South Sea of Korea. East Sea Fisheries Research Institute (ESFRI) has developed bay scallop aquaculture technologies to extend its aquaculture area to the Southeast Sea of Korea. For the artificial spawning, the water temperature was maintained at . Over 100,000,000 eggs were spawned through artificial spawning inductions, such as air exposure and thermal shock by rising the water temperature. The fertilization rate was over 91% with nearly 94,000,000 fertilized eggs. The shape of fertilized eggs was spherical with an average diameter of . Five days after fertilization, the eggs developed into prodissoconch shell, and continuously grew into umbo stage and then umbones stage. After 8 days of fertilization, the size of larva became on average (), and the larva formed a foot and an eye spot. The larvae grew to in 10 days and attached to adherence material, becoming juvenile bay scallop. The shells grew from 22.71 mm to 72.40 mm in 6 month (June-December). The total weight increased from 2.0 g to 32.7 g at the same period. The daily growth rates of young scallop were (Apr. to Jun.) and (Jun. to Aug.), which were comparable to those found in the South Sea. These findings suggest that the bay scallop aquaculture may be suitable in the Southeast Sea of Korea and may provide an additional crop to aquaculturists.
 Keywords
Seed production;Aquaculture;Argopecten irradians;Growth;Water temperature;Southern East Sea;
 Language
Korean
 Cited by
1.
해만가리비 (Argopecten irradians) 의 동해 북부에서의 양식 연구,김영대;이주;김기승;박미선;박영철;김영숙;유현일;

한국패류학회지, 2016. vol.32. 4, pp.279-287 crossref(new window)
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