JOURNAL BROWSE
Search
Advanced SearchSearch Tips
The Effect of Yeast(Saccharomyces exiguus SJPAF1) on Odor Emission and Contaminants Reduction in Piggery Slurry
facebook(new window)  Pirnt(new window) E-mail(new window) Excel Download
 Title & Authors
The Effect of Yeast(Saccharomyces exiguus SJPAF1) on Odor Emission and Contaminants Reduction in Piggery Slurry
Yoon, Deok-Hoon; Kang, Dong-Woo; Nam, Ki-Woong;
  PDF(new window)
 Abstract
The aim of this study was to evaluate the effect of yeast(Saccharomyces exiguus SJPAF1, referred to as SA) addition on odor emission and contaminants reduction in piggery sluny. Four different rates of yeast addition were compared: no addition(SA0), 0.7L(SA0.7), 1.0L(SA1.0), and 1.5L(SA1.5) to one tone of piggery slurry. Odor emission tended to decrease with increasing the yeast application with concurrent effects of changes in temperature on outside of reactors. Particularly, reduction in ammonia emission was proportional to the yeast application rate; it reduced from 161.1 ppm in SA0 to 47.1 ppm in SA1.5 after 6 days of treatment Decomposition of piggery shiny by yeast increased to 13.8% more in SA1.5, and total amounts of piggery slurry decreased to 12.5% in SA1.5. Total coliforms were detected below 30MPN in SA1.5, while MPN of Total coliforms were found in SA0. However, the effect of yeast addition in piggery slurry seemed to have no influence on the removal efficiency of contaminants such as BOD, COD, , , . Consequently, the yeast(Saccharomyces exiguus SJPAF1) addition of 1.5% in the piggery sluny seems to have potential applicability for improving agent of pig-farm environment.
 Keywords
Ammonia;Yeast;Odor;Piggery slurry;Saccharomyces exiguus SJPAF1;
 Language
Korean
 Cited by
1.
돈분뇨로부터 발생하는 암모니아의 배출 특성,이은영;이소진;

한국미생물생명공학회지, 2010. vol.38. 3, pp.308-314
2.
BM 미생물제제를 이용한 크루즈선 오·폐수 처리,이언승;김인수;

한국항해항만학회지, 2011. vol.35. 10, pp.817-822 crossref(new window)
3.
가축 매몰지 침출수에 대한 수질 특성 및 호기성 미생물 분포에 관한 연구,최낙철;최은주;김봉주;박정안;김성배;박천영;

지질공학, 2013. vol.23. 1, pp.37-46 crossref(new window)
1.
Characterization of Water Quality and the Aerobic Bacterial Population in Leachate Derived from Animal Carcass Disposal, The Journal of Engineering Geology, 2013, 23, 1, 37  crossref(new windwow)
2.
Shipboard sewage treatment by SBR process with BM, Journal of Korean navigation and port research, 2011, 35, 10, 817  crossref(new windwow)
 References
1.
Sohn, B. K., Kang, S. G., Cho, E. J. Kim, S. D., Lee, C. J. and Kim, J. H. (2006) Estimation of Ammonia Stripping Condition for Adequate Aerobic Liquid-Composting of Swine Manure, Korean J. Soil. Sci. Fert. 39(2), 73-79

2.
Ministry of Environment, Korea (2005) Offensive Odor Control Law

3.
Jang, Y. K., Song, K. P., Kim, H. J., and Yoo, Y. H. (2004) An Investigation on the Odor Characteristics of Livestock Facilities, Environmental Impact Assessment 13(1), 33-40

4.
Yoo, Y. H., Kim, T. I., Jeong, J. W., Choi, H. C., Song, J. I., Yang, C. B., Jang, Y. K., Kim, H. J., and Song, K. P. (2005) A Field Survey on Concentration of Odor Compounds in Pig Buildings and Boundary Areas, J. Lives. Hous. & Env. 11(1), 45-54

5.
Lee, E. Y. (2008) Problems and Verification System of Probiotics as Livestock-environment Improving Agent Product and Circulated, Kor. J. Microbiol. Biotechnol. 36(2), 87-95

6.
Kang, K. H., Kim, S. K., Hu, C. G., and Lee, M. G. (2006) The Effect of Reduction of Contaminants and Odor according to the Additives in the Anaerobic Maturation Process of Piggery Slurry, Journal of the Environmental Sciences 15(2), 169-175 crossref(new window)

7.
Cheon, D. W., and Park, M. S. (2003) Preference Analysis on Livestock Liquid Manure, Korean Journal of Agricultural Management and Policy 30(1), 75-87

8.
Ahn, T. W., Choi, I. S., and Oh, J. M. (2008) A Study on Recycling Capacity Assessment of Livestock Manure, Environmental Impact Assessment 17(5), 311-320

9.
Lee, M. K., Jeong, E. A., Kim, P. S., Lee, S. J., Chong, J. S., Song, I. S., Kim, J. K., and Jeong, Y. K. (2008) Removal of Nitrogen and Organic Matter in Swine Wastewater Using Anoxic-Oxic Membrane Bioreactor and Advanced Oxidation Process. Korean Society of Environmental Engineers, 2008 Spring Symposium, 1-2 May, Uni. of Ulsan, p.1245-1248

10.
Jung, K. Y., Cho, N. J., and Jeong, Y. G. (1998) Comparison of Liquid Composting Efficiency using Liquid Pig Manure in Different Condition, Korean Journal of Environmental Agriculture 17(4), 301-305

11.
Bonmati, A., and X. Flotats. (2003) Air stripping of ammonia from pig slurry: characterisation and feasibility as a pre- or post-treatment to mesophilic anaerobic digestion, Waste Management 23, 261-272 crossref(new window)

12.
Liao, P. H., Chen, A., and Lo, K. V. (1995) Removal of nitrogen from swine manure wastewater by ammonia stripping, Bioresource Technology 54, 17-20 crossref(new window)

13.
Whang, G. D., and Cho, Y. M. (2004) Effect of Operating Condition of Stripping Process on Ammonia Removal for Pre-treatment of Swine Wastewater, Journal of Korean Society on Water Quality 20(1), 86-92

14.
Park, M. E., Kang, A. S., and Kim, S. C. (2006) The Effect of Storage Container Types on Odor Emission and Quality of Piggery Liquid Slurry Fertilizer in the Farms, Korean J. Soil Sci. Fert. 39(3), 136-143

15.
Oh, K. Y., Lee, S. H., Yu, B. K., Choe, K. J., Choe, D. Y., and Park, C. H. (2004) Screw propeller and pump use animal slurry manure agritator for animal manure storage tank. Journal of Korean Society for Agricultural Machinery 9(2), 361-364

16.
Lim, D. K. (2005) Treatment of Animal Manure for Liquefying and Its Utilization, National Institute of Agricultural Science and Technology, RDA, Korea

17.
National Institute of Environmental Research, Korea (2005) Standard Methods of Odor Compunds

18.
Ministry of Environment, Korea (2007) Standard Methods for the Examination of Water Pollution

19.
Kwon, S. H., Kwon, S. W., and Lee, D. H. (2000) Estimation of the Treatment Efficiency and Ammonia Evolution during the High - rate Composting Process for Swine Manure, Korean Journal of Waste Management 17(8), 935-943

20.
Ha, W. W. (2009) 2009 Plan for increasing of Recycling Capacity of Livestock Manure, Monthly Pig Magazine March 2009, p.48-50

21.
Yoon, S. Y., Lee, J. M., and Hwang, J. H (2007) An Analysis of Livestock Manure Management Cost and Economical Efficiency by applying COM, Korean Journal of Organic Agriculture 15(4), 377-398

22.
Lee, J. S., Lee, H. J., and Lee, S. W. (2004) Analysis of Malodorous Substances in the Piggery Waste Treatment by Additives, J. of Korean Society for Environmental Analysis 7(3), 167-172

23.
Ministry of Environment, Korea (2008) Effluent Water Quality Standard

24.
Kang, A. S., and An, M. S. (2005) Study for Reduction of Odor Emission from the Liquid Piggery Slurry in a Storage Tank, Gangwondo Agricultural Research and Extension Service

25.
Kwak, J. H., Choi, D. Y., Park, C. H., Kim, J. H., Jung, K. H., Yang, C. B., Yoo, Y. H., and Ra, C. S. (2007) The Effects of Feeding Feed Additives Containing Microorganism on Characteristics of Excreta in Finishing Pigs, 2007 Spring Symposium, Korean Society of Waste Management p.365