Monitoring and Risk Assessment of Cadmium and Lead in Agricultural Products

Kim, Ji-Young; Choi, Nam-Geun; Yoo, Ji-Hyock; Lee, Ji-Ho; Lee, Young-Gu; Jo, Kyoung-Kyu; Lee, Cheol-Ho; Hong, Su-Myeong; Im, Geon-Jae; Hong, Moo-Ki; Kim, Won-Il

doi:10.5338/KJEA.2011.30.3.330

Title & Authors

Monitoring and Risk Assessment of Cadmium and Lead in Agricultural Products
Kim, Ji-Young; Choi, Nam-Geun; Yoo, Ji-Hyock; Lee, Ji-Ho; Lee, Young-Gu; Jo, Kyoung-Kyu; Lee, Cheol-Ho; Hong, Su-Myeong; Im, Geon-Jae; Hong, Moo-Ki; Kim, Won-Il;

Abstract

BACKGROUND: This study was conducted to investigate the agricultural product (Pulses, Lettuces, Pumpkins, Apples, Pears and Tangerines) in Korea, monitoring of cadmium (Cd) and lead (Pb) contaminations of agricultural products in cultivated areas and abandoned mine areas were investigated, and risk assessment was performed through dietary intake of agricultural products. METHODS AND RESULTS: The average contents of Cd and Pb ranged from 0.001 to 0.018 mg/kg and from 0.007 to 0.032 mg/kg respectively. The result was showed that contents of Cd and Pb did not exceed maximum residual levels established by CODEX except pumpkins and apples. The average daily intake were in the range of ${$1.06{\times}10^{-3}$}$ to ${$4.76{\times}10^{-2}{\mu}g/kg$}$ b.w./day at the mean and 95th percentile for Cd, ${$4.53{\times}10^{-3}$}$ to ${$8.35{\times}10^{-2}{\mu}g/kg$}$ b.w./day at the mean and 95th percentile for Pb for general population, based on the Korean public nutrition report 2008. The Hazard Index (HI) from the ratio analysis between daily exposure and safety level values was smaller than 1.0. CONCLUSION(s): This results demonstrated that human exposure to Cd and Pb through dietary intake of agricultural produces from abandoned mine areas might not cause adverse effect exceeding to those from non-contaminated areas.

Keywords

Agricultural products;Cadmium;Hazard Index;Lead;Monitoring;

Language

Korean

Cited by

2time(s) in KSCD

1.

우리나라 농경지 중금속 동태 및 작물흡수 연구동향,이지호;김지영;고우리;정은정;;정구복;김두호;김원일;

한국환경농학회지, 2012. vol.31. 1, pp.75-95

2.

농작물 재배지 토양 내 비소, 납 및 카드뮴의 농산물로의 전이계수 산출,김지영;이지호;;강대원;김민지;류지혁;김두호;이영자;김원일;

한국환경농학회지, 2012. vol.31. 4, pp.300-307

4time(s) in CrossRef

1.

Dietary exposure estimates of trace elements in selected agricultural products grown in greenhouse and associated health risks in Korean population, Journal of Agricultural Chemistry and Environment, 2013, 02, 03, 35

2.

Strong positive association of traditional Asian-style diets with blood cadmium and lead levels in the Korean adult population, International Journal of Environmental Health Research, 2013, 23, 6, 531

3.

Current research trends for heavy metals of agricultural soils and crop uptake in Korea, Korean Journal of Environmental Agriculture, 2012, 31, 1, 75

4.

Transfer Factor of Heavy Metals from Agricultural Soil to Agricultural Products, Korean Journal of Environmental Agriculture, 2012, 31, 4, 300

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