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Inhibition of yeast Candida growth by protein antibiotic produced from Pseudomonas fluorescens BB2
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 Title & Authors
Inhibition of yeast Candida growth by protein antibiotic produced from Pseudomonas fluorescens BB2
Ahn, Kyung-Joon;
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 Abstract
The bacterial strain that was isolated from chinese cabbage rhizosphere, showed inhibition of yeast growth. This strain was identified as Pseudomonas fluorescens BB2 by API 20NE test and 16S rRNA gene sequence analysis. P. fluorescens BB2 strain produced antibiotics against yeast as a secondary metabolite effectively when the culture was carried out in YM medium with 3% glucose at . The protein antibiotic of BB2 strain which was concentrated by ammonium sulfate precipitation and n-butanol extraction inhibited the growth of yeast with the minimal inhibitory concentration of against Candida albicans KCTC 7965, and the growth of yeast was completely inhibited at . The hydrophilic fraction of n-butanol extraction inhibited the growth of Bacillus cereus ATCC 21366, showed orange halo on chrome azurol S plate, which means the fraction contained iron chelating siderophore. The results of crystal violet uptake through the cell membrane showed that membrane permeability was increased about 9% than control, when the concentration of hydrophobic antibiotic against yeast C. albicans was . As a result, the antibiotic produced by P. fluorescens BB2 against yeast Candida is considered antimicrobial peptide, and this is the first report in the genus Pseudomonas.
 Keywords
Pseudomonas fluorescens;antibiotic;antimicrobial peptide;siderophore;yeast;
 Language
Korean
 Cited by
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