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Design Development of Fashion Cultural Products using the Sari Container of Baekje’s Sabi Period Temples
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  • Journal title : Fashion & Textile Research Journal
  • Volume 17, Issue 6,  2015, pp.871-880
  • Publisher : The Korean Society for ClothIng Industry
  • DOI : 10.5805/SFTI.2015.17.6.871
 Title & Authors
Design Development of Fashion Cultural Products using the Sari Container of Baekje’s Sabi Period Temples
Jeon, Hee-Kwan; Kim, Hye-Kyung;
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 Abstract
Buddhist culture had a significant impact on the entire mode of Korean living after the introduction of Buddhism to Korea in the Three Kingdom Period. Baekje embraced Buddhism in 384 A.D.; subsequently, diverse artifacts have now been excavated from the temples. Various research on Korean temples are now in progress; however there is inadequate research on the relics and patterns excavated from the temples due to the focus on the temples’ architectural form. There is limited research on the development of fashion cultural products that use relics excavated from the temples. This study develops designs for fashion cultural products using Baekje Sabi Period relics; specifically, the sari container excavated from Buyeo’s Wangheungsaji, Neungsanrisaji, and Iksan’s Mireuksaji. The sari container’s original form, patterns, and writing were developed into patterns and applied to fashion products such as t-shirts, bags and scarves. Traditional multicolored paintwork exhibited on the temples, ‘dancheong’, was selected as the color for products that can symbolically express the nature of their origin. Adobe Illustrator CC and Adobe Photoshop CC were used to extract the motifs and develop the designs. Six patterns and nine fashion products were designed, accounting for a total of fifteen developed items. We hope that the fashion cultural product design expresses the distinct characteristics of Baekje’s Sabi Period and can be applied to various products and related fields.
 Keywords
sari container;Baekje’s Sabi period temples;fashion cultural products;Dancheong;
 Language
Korean
 Cited by
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