Studies on Cellulolytic Enzymes Produced by Aspergillus saitoi -II. Influence of Various Media Condition on Cellulase Production-

Aspergillus saitoi가 생산(生産)하는 섬유소(纖維素) 분해(分解) 효소(酵素)에 관(關)한 연구(硏究) -제 2 보(第 2 報) 각종(各種) 배지조건(培地條件)이 Cellulase 생성(生成)에 미치는 영향에 관하여-

  • Published : 1971.12.28

Abstract

This experiment was conducted to study on the productive conditions of cellulase by Aspergillus saitoi in the shaking culture medium. The results were as follows: 1. The production of enzyme required higher concentration of corn steep liquor than that of dextrin. 2. The concentration of 1.0% $NH_4H_2SO_4$ produced the enzyme excellently than 3.0%. 3. The cellulase was produced very slowly by adding $(NH_4)_2SO_4$, but the final concentration of the enzyme was higher than control. The production was suppressed by addition of $CaCO_3$. 4. The addition of $1.0{\sim}2.0%$ substrate caused an increase or stimulation in cellulase production.

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