- Volume 23 Issue 9
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Ensiled and Dry Cassava Leaves, and Sweet Potato Vines as a Protein Source in Diets for Growing Vietnamese Large White×Mong Cai Pigs
- Ly, Nguyen T.H. (Department of Animal Nutrition and Biochemistry, Hue University of Agriculture and Forestry) ;
- Ngoan, Le.D. (Department of Animal Nutrition and Biochemistry, Hue University of Agriculture and Forestry) ;
- Verstegen, Martin W.A. (Animal Nutrition group, Department of Animal Sciences, Wageningen University) ;
- Hendriks, Wouter H. (Animal Nutrition group, Department of Animal Sciences, Wageningen University)
- Received : 2009.11.24
- Accepted : 2010.02.02
- Published : 2010.09.01
The aim of the present study was to evaluate the effects of replacing 70% of the protein from fish meal by protein from ensiled or dry cassava leaves and sweet potato vines on the performance and carcass characters of growing F1 (Large White
Cassava Leaves;Carcass Characteristics;Feed Costs;Growing Pigs;Protein Deposition;Sweet Potato Vines
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