유암 처방에 사용되어온 한약재 복합 처방전의 항산화 및 항균활성에 관한 연구



Choi, Eun-Ok;Son, Da Hee;Kim, Min Young;Hwang-Bo, Hyun;Kim, Hong Jae;Jeong, Jin-Woo;Hong, Su Hyun;Park, Cheol;Choi, Yung Hyun

  • 투고 : 2016.04.18
  • 심사 : 2016.06.22
  • 발행 : 2016.06.30


본 연구에서 동의보감에 기록된 유암 치료에 사용되어온 5가지 한약재 처방전인 십육미류기음, 단자청피탕, 지패산 Ⅰ, 지패산 Ⅱ와 청간해울탕의 열수와 에탄올 추출물에 대한 총 페놀 함량의 비교 분석과 항산화능 및 항균활성능을 비교 조사하였다. 열수와 70% 에탄올 추출물의 수율은 각각 지패산 Ⅱ와 단자청피탕이 가장 높았으며, 총 페놀 함량은 다른 한약재에 비해 단자청피탕이 가장 높았다. 열수 추출물의 총 페놀 함량은 지패산 Ⅰ < 청간해울탕 < 지패산 Ⅱ < 십육미류기음 < 단자청피탕 순으로 높게 나타났다. 70% 에탄올 추출물의 총 페놀 함량은지패산 Ⅱ < 지패산 Ⅰ < 청간해울탕 < 십육미류기음 < 단자청피탕 순으로 풍부하였다. 그 중 단자청피탕과 십육미류기음의 환원력과 DPPH radical과 ABTS radical 소거능이 가장 뛰어났으며, 이들 시료의 총 페놀 함량과 그들의 항산화능과의 밀접한 상관도가 관찰되었다. 또한 Staphylococcus aureus 및 Escherichia coli에 대한 항균활성은 열수보다 70% 에탄올 추출물에서 효과가 높게 관찰되었다. 결론적으로 유암의 치료에 사용되었던 조사 대상 한약재 처방전은 항산화와 항균 활성은 그들의 총 페놀 함유량과 연관성이 높았으며, 본 연구의 결과는 각 처방전에 대한 구체적인 생리활성 비교를 위한 자료로서 활용될 것이다.


Antimicrobial activity;antioxidant activity;total phenolic contents;traditional herb-combined remedies


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