This study was conducted around the southwest sea areas of Jeju and coastal sea areas of China in August 2003 and September 2004 to research distribution patterns of dissolved inorganic nutrients, dissolved and particulate organic carbon. Distribution patterns of nutrients in the East China Sea in summer were shown to be influenced by water masses and phytoplankton. Water masses in the East China Sea in summer, except for coastal sea areas of china, showed less vertical mixing process, causing decline in the inflow of nutrients to surface water. Bottom water, however, showed high concentration, since nutrients made by dissolved organic matters from surface water were accumulated at the bottom. Sea areas with high concentration of chlorophyll a showed low concentration of nutrients and vice versa, indicating biological activities control dissolved inorganic nutrients. The distribution of dissolved organic carbon didn't show any correlation with salinity, temperatures, and water masses. Areas around the river mouth of the Changjiang showed high concentration of dissolved organic carbon more than

, but relatively low concentration in the southwest sea areas of Jeju, indicating that the river mouth of the Changjiang coastal water has a great influence on dissolved organic carbon in the East China Sea. Distribution patterns of particulate organic carbon in the research areas showed the highest concentration of average

in coastal areas of China influenced by the river mouth of the Changjiang coastal water. By comparison, the concentration was relatively low at

in the southeast sea areas of Jeju on which the Taiwan warm current has influence, and was

in the central sea areas of Jeju. Thus, there is much indication that the river mouth of the Changjiang coastal water serves as a supplier of particulate organic carbon along with autogenous source. In general, if particulate organic carbon has a high correlation with the concentration of Chlorophyll a, it is thought that it is originated from autogenous source. However, the southeast sea areas of Jeju shows low salinity below 30, therefore it is proper to think that its origin is terrestrial source rather than that of autogenesis.