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Korean Journal of Food Science and Technology
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Journal Basic Information
pISSN :
0367-6293 
eISSN :
 
Journal DOI :
10.9721/KJFST 
Frequency :
Others 
Editor in Chief :
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  • Monitoring of Pesticide Residues in Green Tea produced in Korea
  • Kim, Hee-Yun ; Jeon, Jong-Sup ; Kim, Yong-Hoon ; Choi, Hee-Ju ; Cheong, So-Young ; Lee, Hwa-Jeong ; Kim, Jae-In ; Kim, Young-Seon ; Choi, Gye-Sun ; Choi, Jae-Chun ;
  • Korean Journal of Food Science and Technology, volume 41, issue 5, 2009, Pages 483~489
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