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Journal of the Korean Society of Food Science and Nutrition
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Journal Basic Information
pISSN :
1226-3311 
eISSN :
 
Journal DOI :
10.3746/jkfn 
Frequency :
Others 
Editor in Chief :
move
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  • Effect of Freezing Temperature on Blueberry Quality
  • Jo, Hye-Jin ; Kim, Jung-Eun ; Yu, Min-Ji ; Lee, Wang-Hee ; Song, Kyung Bin ; Kim, Ha-Yun ; Hwang, In Guk ; Yoo, Seon Mi ; Han, Gwi Jung ; Park, Jong-Tae ;
  • Journal of the Korean Society of Food Science and Nutrition, volume 43, issue 12, 2014, Pages 1906~1912
  • DOI : 10.3746/jkfn.2014.43.12.1906
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