• Title, Summary, Keyword: 농산물

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오피니언 - 친환경 무상급식 가능한가?

  • Kim, Jang-Eok
    • Life and Agrochemicals
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    • pp.14-17
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    • 2010
  • 안전농산물에는 친환경농산물, GAP농산물, 관행농산물 중 안전성이 검증된 것 모두가 포함될 수 있다. '안전농산물 무상공급'으로 하지 않는다면 어떻게 그 많은 학교에 공급되는 모든 농산물을 친환경농산물중 유기농산물로 공급을 할 수 있겠는가?

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친환경농산물과 GAP농산물 인증제도의 올바른 이해 - 'GAP' 인식부족으로 혼돈 '농법 선택'은 소비자 몫

  • Kim, Du-Ho
    • Life and Agrochemicals
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    • pp.24-27
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    • 2009
  • 1997년에 '친환경농업육성법'을 제정, 시행하고 2001년부터 친환경 농산물 인증제도를 도입, 운영해 오고 있으나 69%가 저농약농산물로 유기 무농약농산물의 보편화는 이루어 지지 않고 있다. 또 2006년에는 농산물품질관리법에 GAP 제도를 반영시켜 시행, 운영해오고 있으나 인증농산물은 아직 초보단계에 머물고 있는 실정이다.

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Vertical Vibration Characteristics of Power Tiller-Trailer System (동력경운기-트레일러 시스템의 수직 진동 특성)

  • 이홍주;홍종호;김성엽
    • Proceedings of the Korean Society for Agricultural Machinery Conference
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    • pp.33-39
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    • 2002
  • 농산물 취급자는 전체 수송기간 동안 청과류의 품질을 어떻게 유지할 것인가 하는 기술적인 면에 더 많은 관심을 기울이고 있다. 대부분의 농산물은 선적하기 전의 품질만으로도 목적지에 도착했을 때의 품질을 예측할 수 있다. 신선도가 높은 농산물은 신선도가 떨어지는 농산물에 비해 병원균의 침투에 강하고, 기계적인 손상과 물리적 피해에 대한 저항력이 크다. 동일한 조건으로 수송될 때 양질의 농산물은 품질이 낮은 농산물에 비해 손실이 적고, 수송비용을 많이 들이는 것이 양질의 농산물을 수송하는 한가지 방법이다(McGregor, 1989). (중략)

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Perceptions on Environment and Environment-Friendly Agricultural Products of College Students in Seoul and Incheon Area (경인지역 대학생의 환경과 친환경농산물에 대한 인식)

  • Sung, Min-Jung;Choi, Hyo-Seon;Chang, Kyung-Ja
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.37 no.3
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    • pp.317-324
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    • 2008
  • This study was performed in order to investigate perceptions on environment and environment-friendly agricultural products, knowledge level and opinion about these products. The subjects were 387 college students in Seoul and Incheon area. This survey was conducted by self-administered questionnaire. The statistical analysis was conducted using the SPSS 12.0 program. Male subjects were 53.2% and female subjects were 46.8%. 52.9% of the subjects have knowledge about environment-friendly agricultural products. Also 50.9% of the subjects knew certification label of environment-friendly agricultural products whereas 13.4% knew certification authority of environment-friendly agricultural products. The average scores of 'image of environment-friendly agricultural products', 'attitude towards environment', 'attitude towards agrichemical' were $3.84{\pm}0.68,\;3.51{\pm}0.73\;and\;3.58{\pm}0.87$, respectively. In regard to 'image of environment- friendly agricultural products', the scores were significantly affected by gender (p<0.05), self-recognition of health status (p<0.05) and self-knowledge about environment-friendly agricultural products (p<0.001). In regard to 'attitude towards environment', the scores were significantly affected by self-recognition of health status (p<0.05), self-knowledge about environment-friendly agricultural products (p<0.001), and information about environment friendly agricultural products certificate authority (p<0.01). In regard to 'attitude towards agrichemical', the scores were significantly affected by gender (p<0.001), self-recognition of health status (p<0.05), supplements for health (p<0.05) and self-knowledge about environment-friendly agricultural products (p<0.001). Therefore, various education programs on environment-friendly agricultural products are necessary for college students to make right food choices.

The Effect of Hallmark of the Environment Friendly Agricultural Products on the Consumer Value and Purchase Intention - Centering around the Moderating Effect of Regulatory Focus and Construal Level (친환경농산물의 인증마크가 소비자가치와 구매의도에 미치는 영향 - 조절초점과 해석수준의 조절효과를 중심으로)

  • Lee, Seung-Hee;Han, Sang-Bak;Do, Hyeon-Ok;Seo, Kyeong-Do
    • Journal of Digital Convergence
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    • v.9 no.4
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    • pp.143-156
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    • 2011
  • To accomplish these purposes, First, this research divided hallmark of the environment friendly agricultural products into organic products and pesticide-free products and participants are classified as having promotion or prevention regulatory focus. In addition, consumer value type is categorized into value of social psychology and functional value. Second, construal level divided into high and low on the relationships between the consumer value and purchase intention. The main factors of the consumer value such as value of social psychology and functional value were found from the previous studies. This study is meaningful that the fit of regulatory focus between hallmark of organic products and pesticide-free products in environment friendly agricultural products. The regulatory relevance could moderate the level of persuasion knowledge activation. Also, This research is meaningful that the fit of construal level theory between Consumer value and purchase intention by person's psychological personality. The construal level relevance could moderate the level of marketing activation.