Proceedings of the Korean Society for Food Science of Animal Resources Conference (한국축산식품학회:학술대회논문집)
- 1997.06a
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- Pages.91-91
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- 1997
Influence of Synergism between ${\kappa}\;-Carrageen$ and Locust Bean Gum on the Recrystallization of Ice in a Model System
- Min, S.G. (Animal Resources Research Center, Kon Kuk University) ;
- Kim, S.H. (Animal Resources Research Center, Kon Kuk University) ;
- Byun, M.H. (Animal Resources Research Center, Kon Kuk University) ;
- Choi, M.J. (Animal Resources Research Center, Kon Kuk University) ;
- Spiess, W.E.L. (Institute of Process Engineering, Federal Research Centre for Nutrition)
- Published : 1997.06.13
Abstract
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