Effects of Edible Lentinus tuber-regium on Oxidative Stress and Defense System in Serum of SD Rats

  • Kim, Jeung-Min (Lab. of Biochemistry, Faculty. of Food Science & Biotechnology, Pukyong National University) ;
  • Park, Soo-Hyun (Lab. of Biochemistry, Faculty. of Food Science & Biotechnology, Pukyong National University) ;
  • Kim, Dae-Ik (Lab. of Biochemistry, Faculty. of Food Science & Biotechnology, Pukyong National University) ;
  • Choi, Jin-Ho (Lab. of Biochemistry, Faculty. of Food Science & Biotechnology, Pukyong National University) ;
  • Kim, Chang-Mok (Dept of Biochemistry, Korean Institute of Industry and Technology Information) ;
  • Kim, Gwang-Po (Dept. of Applied Microbiology, National Institute of Agricultural Science & Technology, RDA)
  • Published : 2000.09.30