Effect of dietary fiber on immunoglobulin and cytokine production by mesenteric lymph node lymphocytes and interleukin-2 receptor in rats

  • Lim, Beong-Ou (Graduate School of East-West Medical Science Department of Medical nutrition, Kyunghee University) ;
  • Koji Yamada (Laboratory of Food Chemistry, Division of Bioresource and Bioenvironmental Sciences, Graduate School of Kyushu University) ;
  • Michihiro Sugano (Department of Living Environmental Science, Prefectural University)
  • 발행 : 2001.11.01