Effect of Hydrogenated Soybean Oil Containing Conjugated Linoleic Acid (CLA) on Adiposity of Genetically Obese Mice and the Possible Mechanism

  • Bae, Sae-Youn (School of Food Science, Inje University) ;
  • Kim, Jung-In (School of Food Science, Inje University) ;
  • Jin, Kyong-Suk (Department of Medical Laboratory science, Inje University.) ;
  • Lee, Yong-Woo (Department of Medical Laboratory science, Inje University.) ;
  • Jung, Mun-Yhung (Department of Food Science and Technology, Woosuk University)
  • Published : 2002.11.01