한국생물공학회:학술대회논문집

The Korean Society for Biotechnology and Bioengineering (한국생물공학회)
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High-Sensitivity Detection for Paraoxon with QCM Sensor Based on the Dimeric Precipitation of Enzymatic Reaction Product

  • Kim, Dong-Kyung (Food Function Research Division, Korea Food Research Institute) ;
  • Park, In-Seon (Food Function Research Division, Korea Food Research Institute) ;
  • Kim, Nam-Soo (Food Function Research Division, Korea Food Research Institute)
  • Published : 2005.04.15
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