한국생물공학회:학술대회논문집
- 2005.10a
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- Pages.375-375
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- 2005
The Effect of High Yield Protease for Soy Peptidation in Solid-state Fermentation by newly Isolated Bacillus subtilis GR101 and Aspergillus oryzae GB101.
- Cho, Kyung-Jin (Genebiotech Co., Ltd.) ;
- Ryu, Jung-Jin (Genebiotech Co., Ltd.) ;
- Jeon, Jin-Woo (Genebiotech Co., Ltd.) ;
- Lee, Sang-Suk (Genebiotech Co., Ltd.) ;
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Lee, Chan-Ho
(Genebiotech Co., Ltd.)
- Published : 2005.10.27
Abstract
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