Effect of Immunestimulating activity of Chrysanthemum coronarium L. extracts and green juice

쑥갓 추출물 및 비가열즙의 면역 활성 효과에 관한 연구

  • Kim Hwa-Young (Erom Co.,Ltd. Research and Development Centers) ;
  • Kwon Byoung-Mog (Korea Research Institute of Bioscience and Biotechnology) ;
  • Kim Dae-Keum (Department of Pharmacy, Woosuk University) ;
  • Jung In-Sik (Graduate School of Biotechnology & Plant Metabolism Research Center, KyungHee University) ;
  • Baek Nam-In (Graduate School of Biotechnology & Plant Metabolism Research Center, KyungHee University) ;
  • Kim Sung-Hun (Department of Oncology, Graduate School of East-West medical Science, Kyung Hee University) ;
  • Park Mi-Hyoun (Erom Co.,Ltd. Research and Development Centers) ;
  • Hong Seong-Gil (Erom Co.,Ltd. Research and Development Centers) ;
  • Cho Hyoung-Min (Erom Co.,Ltd. Research and Development Centers)
  • 김화영 ((주) 이롬 생명과학연구원) ;
  • 권병목 (생명공학연구원) ;
  • 김대근 (우석대학교 약학대학) ;
  • 정인식 (경희대학교 생명공학원) ;
  • 백남인 (경희대학교 생명공학원) ;
  • 김성훈 (경희대학교 동서의학대학원 종양학교실) ;
  • 박미현 ((주) 이롬 생명과학연구원) ;
  • 홍성길 ((주) 이롬 생명과학연구원) ;
  • 조형민 ((주) 이롬 생명과학연구원)
  • Published : 2006.04.01