Proceedings of the Korean Society of Postharvest Science and Technology of Agricultural Products Conference (한국식품저장유통학회:학술대회논문집)
- 2007.11a
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- Pages.227.2-227.2
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- 2007
Antioxidative Effect of U. davuidian var. japonica Nakai Ethanol Extract
- Lee, Yu-Mi (Department of Food and Nutrition, Chosun University) ;
- Lee, Jae-Joon (Department of Food and Nutrition, Chosun University) ;
- Man, Ha-Tae (Department of Food and Drug, Chosun University) ;
- Kim, Ah-Ra (Department of Food and Nutrition, Chosun University) ;
- Lee, Myung-Yul (Department of Food and Nutrition, Chosun University)
- Published : 2007.11.02
Abstract
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