Fundamental study on the evapo-transpiration requirements of paddy rice plant

수도용수량계획상의 엽면증발량 및 주간수면증발량에 관한 기초적인 연구

The purpose of this study is to find out the reasonable amount of evapo-transpiration required for the paddy rice plant during the whole growing season. So, on the basis of the 3year experimental data concerning the evapo-transpiration from 1966 to 1968, the author obtained the following results. 1) The leaf area index in the densely planted plot is generally higher than that in the conventionally planted one during the first half of growing season. So, the coefficient of transpiration in the former plot is some what higher than in the latter, and the coefficient of water surface evaporation under the plant cover has the inverse relation between both plots. 2) It is unreasonable that coefficient of evapo-transpiration is applied to the calculation of the evapo-transpiration requirments of each growing stage, because a certain degree of variation in meteorological factors and in the thickness of the plant growth is involved in it. 3) It is most reasonable that the rate of transpiration and of the water surface evaporation is applied to the calculation of the transpirated amount and evaporated one in each growing stage because it shows almost constant value in spite of any meteorological conditions in so far as the variety of rice, planted density and control of applying fertilizer are same and the disease and blight are negligible. 4) The ratio of the amount of transpiration to the weight of the whole air dried yields has the tendency of decreasing as that of the yields increase, having almost constant value despite the amount of pan evaporation; and the value is about 210 when the weight of root parts is included to that of the yields. 5) Although the required amount of transpiration during the whole growing season can be calculated with the above ratio, fig. 7 showing the relation between the amount of transpiration and the weight of the yields is more reasonable and will be convinient to find it. And the requirements of water surface evaporation during the same season can also be directly found with the weight of air dried straw refering to fig.8.