Studies on the Sterols of Korean Ginseng(I) -On the Contents of Sterols in Neutral Lipid Fraction-

인삼의 Sterol 성분에 관한 연구(I) -중성지질 분획의 Sterol함량 조사-

  • Kim, Man-Uk (Korea Ginseng & Tobacco Research Institute) ;
  • No, Gil-Bong (Korea Ginseng & Tobacco Research Institute) ;
  • Wi, Jae-Jun (Korea Ginseng & Tobacco Research Institute)
  • Published : 1985.06.01

Abstract

Free and esterified sterols in neutral lipid fractionated from the free lipid of Korean white ginseng (Panax ginseng C.A. Meyer) were analyzed by TLC and GLC to investigate the contents and composition ratios. Content of each sterol was as follows: ${\beta}$-sitosterol was about 51.60 mg%, stigmasterol, 8.93mg% and campesterol, 2.17mg%. Fine root tended to have slightly higher contents of sterols than main root. Linoleic and palmitic acid as the major fatty acids in esterified sterols occupied 70% of the total composition.

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