Journal of the Korean Society of Food Science and Nutrition (한국식품영양과학회지)

The Korean Society of Food Science and Nutrition (한국식품영양과학회)
권호 표지

Effects of Sodium Alginate and Cellulose on Postprandial Plasma Lipoprotein and Cholesterol Metabolism in Rats(II)

Sodium Alginate와 Cellulose 가 식후 혈장 Lipoprotein 조성과 콜레스테롤 대사에 미치는 영향 (II)

  • 강희정 (부산대학교 식품영양학과) ;
  • 서명자 (부산대학교 식품영양학과) ;
  • 송영선 (인제대학교 식품영양학과)
  • Published : 1994.12.01
Download PDF
⟨ Previous Next ⟩

Abstract

This study was undertaken to dtermine whether dietary fibers had an effect on postprandial plasma lipoprotein and liver lipid composition in rats. Each experimental diet ocntained 10 % dietary fiber by weight. All animals were sacrificed in postprandial state. Sodium alginate-fed animals has significantly lower plasma cholesterol, VLDL-, LDL-cholesterol, TG, and protein levels than did the fiber-free control group. In addition, liver cholesterol and TG concentrations were the lowest in sodium alginate -fed animals. There was no significant change in HDL-cholesterol levels among experimental groups. Cellulose-fed animals also have lower plasma cholesterol and TG levels than fiber-free controls, but liver TG concentrations were not different from those in fiber-free controls. This study demonstrates that dietary fiber included in the diet of rats is able to alter postprandial lipoportein cholesterol and TG, and that sodium alginate, a soluble fiber, was the most effective in lowering plasma and liver cholesterol and TG.

Keywords

References

  1. Kor. J. Nutr. v.25 The importance of total dietary fiber in human nutrition and health Gordon,D.T.
  2. Am. J. Gastroenterol. v.81 Cancer risk : possible protective role of high carbohydrates high fiber diets Jenkins,D.J.A.;Jenkins,A.L.;Rao,A.V.;Thompson,L.U.
  3. Am. J. Clin. Nutr. v.45 Dietary fiber and gastrointestinal disease Mendeloff,A.I.
  4. J. Food Sci. v.59 Insoluble dietary fiber from breakfast cereals and brans : bile sait binding and water holding capacity in relation to particle size Mongeau,R.;Brassard,R.
  5. J. Nutr. v.118 Oat fiber : Composition versus physiological function in rats Shinnick,F.L.;Longacre,M.J.;Ink,S.L.;Marlett,J.A.
  6. J. Nutr. v.120 Comparison between physiological effects of konjac glucomannan and propionate in baboons fed Western diets Venter,C.S.;Vorster,H.H.;Van Der Nest,D.G.
  7. J. Nutr. v.121 Dietary fiber sources lower blood cholesterol in C57BL/^mice Hundemer,J.K.;Nabar,S.P.;Shriver,B.J.;Forman,L.P.
  8. 한국영양학회지 v.26 갓의 급여가 흰쥐의 cholesterol 대사에 미치는 영향 조영숙;박정로;박석규;전순실;정승용;하봉석
  9. 한국영양식량학회지 v.21 인스탄트 메밀국수가 백서의 소화흡수율, 간장 및 혈청지질 농도에 미치는 영향 최용순;안철;심호흠;최면;이상영
  10. 한국노화학회지 v.2 흰쥐 혈청중의 중성지질 및 콜레스테롤 함량에 미치는 감(盤枾) 성분의 영향 최진호;김재일;김일성;김동우
  11. 한국영양식량학회지 v.17 해조가공품의 dietary fiber함량과 물리적 특성 김선희;박희연;박원기
  12. 한국수산학회지 v.17 알긴산의 화학적 조성 및 그 물성에 관한 연구. (1) 감태알긴산의 우론산 조성 김동수;박영호
  13. 한국수산학회지 v.18 알긴산의 화학적 조성 및 그 물성에 관한 연구. (3) 큰잎모자반의 알긴산 김동수;박영호
  14. 한국영양식량학회지 v.21 해조류 섭취가 성인 남자의 Na, Ca, K 흡수와 지질대사에 미치는 영향 손흥수;김현숙;주진순
  15. Circulation v.60 Atherogenesis : a postprandial phenomenon Zilversmit,D.B.
  16. Lipoprotein analysis : A practical approach Lipoprotein separation and analysis for clinical studies Mackness,M.I.;Durrington,P.N.;Converse,C.A.(ed.);Skinner,E.R.(ed.)
  17. J. Biol. Chem. v.223 A simple method for the isolation and purification of total lipids from animal tissue Folch,J.;Lees,M.;Stanley,G.H.S.
  18. Anal. Biochem. v.142 A sensitive enzymatic assay for determination of cholesterol in lipid extracts Sale,F.O.;Marchesini,S.;Fishman,P.H.;Berra,B.
  19. J. Biol. Chem. v.193 Protein measurement with the folin phenol reagent Lowry,O.H.;Rosebrough,N.J.;Farr,A.L.;Randall,R.J.
  20. 한국수산학회지 v.19 비만치료식 개발을 위한 기초 연구. 1. 식물섬유로서의 알긴산의 비만 억제효과 최진호;임채환;김재연;양종형;최재수;변대석
  21. 한국수산학회지 v.19 비만치료식 개발을 위한 기초연구. 2. 조류와 생약성분의 비만억제작용 비교 최진호;최재수;변대석;양달선
  22. J. Nutr. v.120 Effect of viscous indigestible polysaccharides no pancreatic-biliary secretion and digestive organs in rats Ikegami,S.;Tsuchihashi,T.;Harada,H.;Tsuchihashi,N.;Nishide,E.;Innami,S.
  23. J. Nutr. v.120 The effects of dietary fiber feeding on cholesterol metabolism in rats Nishina,P.M.;Freedland,R.A.
  24. 한국영양식량학회 제 35차 학술발표회 초록 Sodium alginate와 cellulose가 흰쥐의 lipoprotein 조성과 콜레스테롤 대사에 미치는 영향 강희정;송영선;서명자;김은희
  25. J. Nutr. v.122 Effects of dietary fibers on nonfasting plasma lipoprotein and apoprotein levels in rats Nishina,P.M.;Schneeman,B.O.;Freedland,R.A.
  26. Am. J. Clin. Nutr. v.55 Effects of oat bran, rice bran, wheat fiber, and wheat germ on postprandial lipemia in healthy adults Cara,L.;Dubois,C.;Borel,P.;Armand,M.;Senft,M.;Portugal,H.;Pauli,A.M.;Bernard,P.M.;Lairon,D.
  27. 고급영양학 이기열;이양자
  28. J. Nutr. v.123 Viscosity and fermentability as attributes of dietary fiber responsible for the hypocholesterolemic effect in hamsters Gallaher,D.D.;Hassel,C.A.;Lee,K.J.;Gallaher,C.M.
  29. Science v.214 Intestinal diffusion barrier unstirred water layer or membrane surface mucous coat Smithson,K.W.;Millar,D.B.;Jacob,L.K.;Gray,G.M.
  30. Br. Med. J. v.27 Dietary fibers, fiber analogues and glucose intolerance : Importance of viscosity Jenkins,D.J.A.;Wolver,T.M.S.;Leeds,A.R.;Gassull,M.A.;Haisman,P.;Dilawari,J.;Goff,D.V.;Metz,G.L.;Alberti,K.G.G.M.
  31. Am. J. Clin. Nutr. v.34 Factors affecting the rate of hydrolysis of starch in food Snow,P.;O'Dea,K.
  32. J. Nutr. v.120 Pectin isolated from prickly pear(Opuntia sp.) modifies low density lipoprotein metabolism in cholesterol-fed guinea pigs Fernandez,M.L.;Trejo,A.T.;McNamara,D.J.
  33. J. Nutr. v.123 Plasma total and lipoprotein cholesterol, liver cholesterol and fecal cholesterol excretion in hamsters fed fiber diets Jonnalagadda,S.S.;Thye,F.W.;Robertson,J.L.
  34. J. Nutr. v.118 Soluble oat fiber tends to normalize lipoprotein composition in cholesterol-fed rats Ney,D.M.;Lasekan,J.B.;Shinnick,F.L.
  35. 한국영양학회지 v.25 Polydextrose와 hydrolysed guargum이 지방량을 달리한 식이를 섭취한 정상백서의 지질대사에 미치는 영향 최면;김종대;주진순
  36. Modern nutrition in health and disease(7th ed.) Lipids Linscheer,W.G.;Vergroesen,A.J.;Shils,M.E.(ed.);Young,V.R.(ed.)
  37. J. Nutr. v.122 Postprandial lipid response following a high fat meal in rats adapted to dietary fiber Redard,C.L.;Davis,P.A.;Middleton,S.J.;Schneeman,B.O.
  38. CRC handbook of dietary fiber of human nutrition Fiber in the treatment of hyperlipidemia Jenkins,D.J.A.;Rainey-MacDonald,C.G.;Jenkins,A.L.;Benn,G.;Spiller,G.A.(ed.)
  39. CRC handbook of dietary fiber of human nutrition Effect of dietary fiber and foods on carbohydrate metabolism Wolever,T.M.S.;Jenkins,D.J.A.;Spiller,G.A.(ed.)
  40. Med. Clin. North Am. v.66 Atherogenic hyperlipoproteinemia. The cellular and molecular biolgy of plasma lipoproteins altered by dietary fat and cholesterol Mahlwy,R.W.
  41. J. Food Sci. v.43 Effect of plant fiber on lipase, trypsin and chymotrypsin activity Schneeman,B.O.