The Comparison of Nutrients intake and Dietary Environment between Rural and Asylum Elderly in partial area of Kyunggi

경기일부지역 농촌노인과 양로원 노인의 영양섭취상태와 식생활환경요인의 비교

  • 박양자 (서울대학교 농업생명과학대학농가정학과) ;
  • 이승교 (수원대학교 생활과학대학 식품영양학과)
  • Published : 1996.07.01

Abstract

This study was carried out to investigate nutrients intake and dietary environments of rural and asylum elderly in partial Kyunggi area. Results were as followes: (1) Educational level of 2 groups of rural and asylum elderly was only literacy, And rural elderly worked more than the aged of asylum. (2) The nutrients intake of rural elderly was very small quantity: Energy intake was 62% of RDA, that of protein 59%, calcium 56%, and iron 72% only. This nutrients intake state was lower than that of asylum elderly. (3) Health score CMI was selected 31 cases of items for aged. Ryal elderly received 11.7/31, but the scores of asylum elderly were 7.1 only. It means that asylum elderly felt more healthy than rural. (4) The correlation Serum TG was significant with protein fat and calcium, but serum calcium was not significant with intake of calcium. The nutrients intake was correlated with CMI score and dietary habit score.

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