Journal of the Korean Data and Information Science Society
- Volume 9 Issue 1
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- Pages.57-62
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- 1998
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- 1598-9402(pISSN)
Determination of Sample Sizes for Plant Characteristics of Food Crops
Abstract
The minimum number of samples for the measurement of plant characteristics of major crops were calculated from the data obtained from the field experiments on rice, barley, wheat, soybean and sweet potato conducted by Kyungpuk Rural Development Administration.