Nutritional Sciences
- Volume 3 Issue 1
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- Pages.42-46
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- 2000
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- 1229-232X(pISSN)
The Correlatin of Dietary Cr, Cu and Zn Levels with Serum Lipid Healthy College Women Living in Choongnam Area
- Kim, Ae-Jung (Department of Food & Nutrition, Hyejeon College, Choongnam) ;
- Yuh, Chung-Suk (Department of Food & Nutrition, Hyejeon College, Choongnam) ;
- Kim, Hye-Kyng (Department of Food & Biotechnology, Hanseo University, choongnam) ;
- Kim, Sun-Yeon (Graduate School of East-West Medical Sciency, Kyunghee University) ;
- Kim, Soon-Kyung (Department of Food Science & Nutrition, Soonchunghyang University, Choongnam) ;
- Chang, Ock-Ja (Department of Nursing Associate, Hyejeon College, Choongnam)
- Published : 2000.02.01
Abstract
The purpose of this study was to examine the intake of Cr, Cu, and Zn, which play important roles in lipid metabolism, and the relationship of these microminerals with serum lipids of healthy college living in the Choongnam area. The nutritional status of the subjects(35 women) was evaluated based on anthropometric measurements, 24-hr dietary recall for 3 days. Three-day meals and fasting blood were collected to analyze Cr, Cu, and Zn. The mean age, height, weight and BMI were 20 years, 158 cm, 55kg and 22.42kg/