Ash Drop Measuring on Tobacco Leaf Grades and Brand Cigarettes

잎담배 및 제품담배의 재떨어짐에 관한 연구

  • 양범호 (KT&G중앙연구원 담배연구소) ;
  • 안대진 (KT&G중앙연구원 담배연구소) ;
  • 조시형 (KT&G중앙연구원 담배연구소) ;
  • 제병권 (KT&G중앙연구원 담배연구소) ;
  • 김시몽 (KT&G중앙연구원 담배연구소) ;
  • 김병구 (KT&G중앙연구원 담배연구소)
  • Published : 2004.12.01

Abstract

In this study, we have investigated the natural and puffing combustibility of cigarette brands and the compulsory ash-drop, and analysed factors related to the materials. Cigarette combustibility was greatly affected by the tobacco weight in cigarettes rod. Combustion rate of 4AOR cigarette made by flue-cured tobacco was 5.02 $^{mm}/_{min}\;and\;10\%$ faster than 1BO cigarette. Combustion pattern has interrelation with sugars, chlorine and ash contents among tobacco components. Combustion rate of 4DL, flue-cured tobacco was 55 seconds faster than 1CL tobacco extremely much in sugars contents, and ash drop was maintained at $21\%$ longer. Combustion time and burning rate were fast in cigarette made by expanded tobacco slice and tobacco stem and the formation of ash was poor. The length of puffed ash drop of expanded tobacco slice and tobacco stem were 18.6 mm and 25.2 mm and these forced ash drop length were 3.8 mm and 4.9 mm respectively. Puffed burning rate of general cigarette was $14.3\%$ faster than static burning rate and super slim type cigarettes was $21.3\%$ faster. Combustion rate and ash drop of domestic and foreign cigarette brands were quite different depending on tar level and cigarette types. The lower tar level, the faster combustion rate and the shorter ash drop.

Keywords

References

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