Biological Activities of Sarcodon aspratus (Berk.) S. Ito

능이 자실체의 생리활성

  • Published : 2005.12.30

Abstract

Sarcodon aspratus (Thelepholaceae), a native mushroom, is distributed in Korea and Japan, and has been widely used in traditional food and fork medicines. To confirm the biological activities of Sarcodon aspratus, the liver protecting activity, anti-clotting activity, and anti-complementary activity of the water extract, EtOH extract, and the water soluble proteoglycan part of S. aspratus were investigated. The EtOH, and water extract of S. aspratus decreased the GOT and GPT releases induced by $CCl_4$ in a dose-dependant manner. On the other hand, the water soluble proteoglycan part of S. aspratus showed weak inhibitory activity. In addition, the EtOH and water extract of S. aspratus prevented $CCl_4-induced$ hepatotoxicity, as described by a liver histopathologic study. To confirm the anti-clotting activity, the APTT and PT assay were carried out. As a result, only the crude proteoglycan part of S. aspratus showed the anti-coagulating activity, and this result might be due to the inhibition of intrinsic clotting system. Also, the crude proteoglycan part of S. aspratus showed the anti-complementary activity, and the $IC_{50}$ value was $50\;{\mu}l/ml$.

Keywords

References

  1. Tasuziro, I. (1978) Morphology and classification, in the Biology an Cultivation of Ebile Mushroom, 3-35, Academic press, New York
  2. Holts, R. B. (1972) Qualitative and quantitative analysis of free neutral carbohydrate in mushroom tissue by gas-liquid chromatography and mass spectrometry. J. Agr. Food Chem. 19: 1272-1278 https://doi.org/10.1021/jf60178a052
  3. Ikekawa, T., Uehara, N., Maeda, Y, Nakamishi, M., and Fukouka, F. (1969) Antitumor activity of aqueous extract of some edible mushroom. Cancer Res. 29: 734-741
  4. Mizuno, T., Oshsawa., K., Hagiwara, N., and Kuboyama, R. (1982) Studies on the host-mediated antitumor polysaccharide part VI, fractionation. chemical structure, chemical modification and antitumor activity of homo and heteroglucans isolated from Mitake. the fruiting body of Grifola frondosa. Bull. Fac. Arg. 35: 49-55
  5. Vogel, F. S., McGarry, S. J., Kemyer, L. A. K., and Graham, D. G (1974) Bacteriological properties of a class of quinoid compound related to sporulation in the mushroom Agaricus bisporus. Am. J. Pathol. 76: 165-171
  6. Yamasaki, Y and Suzuki, Y (1978) Purification and properties of $\beta$-glucosidase and glucamylase from Lentinus edodes (Berk.) Sing. Agri. Biol. Chem. 42: 971-976 https://doi.org/10.1271/bbb1961.42.971
  7. Kaarcholm, N. C. and Schack, P. (1983) Characterization of papaya peptidase a as an enzyme of extreme basicity. Acta Chem. Scand(B). 37: 607-703
  8. Eun, J. S., Yang, J. H., Che, D. Y, Lee, T. K, and Park, I. H. (1989) Studies on Higher Fungi in Korea (II), proteolytic Enzyme ofAgaricus bisporus Sing. J. Kor. Pham. Sci. 19: 914
  9. Lee, T. K, Eun, J. S., Yang, J. H., Jo, D. Y, and Yang, H. C. (1989) Studies on Higher Fungi in Korea (III), Purification and Stability of proteolytic Enzyme Sarcodon aspratus (Berk.) S. Ito. J. Kor. Pharm. Sci. 19: 81-86
  10. Lee, T. K (1986) Purification and some Chracteristics of the proteolytic enzyme in fruitbody of Neungee (Sarcodon aspratus (Berk). S. Ito.). J. Kor. Soc. Food Nutr. 17: 276-282
  11. Lee, T. K., Eun, J. S., Yang, J. H., Jo, D. Y, and Yang, H. C. (1989) Studies on Higher Fungi in Korea (Ill), Purification and Stability of proteolytic Enzyme Sarcodon aspratus (Berk.) S. Ito. J. Kor. Pharm. Sci. 19: 81-86
  12. Eun, J. S., Yang, J. H., Cho, D. Y, and Lee, K T. (1988) Studies on Higher Fungi in Korea (1), Activity of proteolytic Ezyme from Sarcodon aspratus (Berk.) S. Ito. J. Kor. Pharm. Sci. 19: 125-131
  13. Uhm, T. B., Ryu, K. S., Kim, M. K., and You, J. S. (1991) Characterization of a Serine Protease from Neungee [Sarcodon aspratus(Berk.)S. Ito]. J. Kor. Soc. Food Nutr. 120: 35-39
  14. Swada, J. (1964) Studies on the acid-protease of Paecilomyces varioti Bainer TPR-220. Part II, Some enzymatic properties of the crystalline acid-protease. Arg. Biol. Chem. 28: 348-354 https://doi.org/10.1271/bbb1961.28.348
  15. Park, W. H. (1986) Studies on Enzymes ofthe Higher Fungi of Korea (1), Identification of protease in Sarcodon aspratus. Kor. J. Mycol. 14: 25-30
  16. 장재철(1989) 능이(能栮) Proteolytic enzyme 이 폐계(廢鷄)에 미치는 軟肉效果.群山大學 自然科學硏究 6: 159-168
  17. Kim, D. H., Bae, E. A., Jang, I. S., and Han, M. J. (1996) Anti-Helicobacter pylori Activity of Mushrooms. Arch.Pharm. Sci. 19: 447-449
  18. Park, W. H. (1983) Studies on Components of Sarcodon a.lpratus( II ). Kor. J Mycol. 11: 159-162
  19. Maruyama, H., Yamazaki, K, Murofushi, S., Konda, C. and Ikekawa, T. (1989) Antitumor Activity of Sarcodon a.lpratus (Berk.) S. Ito and Ganoderma lucidurn (Fr.) Karst. J. Pharmacobio-pym. 12: 118-123 https://doi.org/10.1248/bpb1978.12.118
  20. Park, W. H. (1983) Studies on Components of Sarcodon aspratus(I). Kor. J. Mycol. 11: 85-89
  21. Moon, Y H., Woo, E. R., and Park, Y J. (2002) Antitumor Activity of a Water Soluble Proteoglycan Isolated from Sarcodon aspratus(Berk.) S. Ito. Kor: J. Pharmacogn. 33: 224 - 229
  22. Thompson, A. R. and Horker, L. A. (1983) Manual ofhemostasis and thrombosis. Davis, F. A. 178-185, Philadelphia
  23. Oh, S. R., lung, K. Y, and Lee, H. K. (1996) MiCro-screening Method for Natural Resources. Agri. Chem. Biotech. 39: 147-152
  24. Klerx, J. P, Beukelman, H. V., Dijk, J. M., and Willers, M. N. (1983) Microassay for colorimetric estimation of complement activity in guinea pig, human and mouse seIUm. J. Immunol. Methods 63: 215-220 https://doi.org/10.1016/0022-1759(83)90425-8
  25. Berger, L. M., Bhatt, H. H., Combes, B., and Estabrook, R. W. (1986) $CCI_{4}$-induced toxicity in isolated hepatocytes: The impotence of direct of solvent injury. Hepatol. 6: 36-42 https://doi.org/10.1002/hep.1840060108
  26. Albino, E., Carinr, R., Parola, M., Bellomo, G, Goria-Gatti, L. G, and Dianzani, M. U. (1989) Effects of carbon tetrachloride on calcium homeostasis, a critical reconsideration. Biochem. Pharmacol. 38: 2719-2724 https://doi.org/10.1016/0006-2952(89)90559-5
  27. Richard, O. R., Eric, A. G, and Robert, S. B. (1991) Free radical damage and lipid peroxidation. Hepatoxicology, 40: CRC Press, Florida
  28. Groot, H. and Noll, T. (1986) The crucial role of oxygen partial pressures in haloalkane free radical mediated lipid peroxidation. Biochem. Pharamcol. 35: 15-20 https://doi.org/10.1016/0006-2952(86)90546-0
  29. Kobayash, T. (1960) Fatty liver by hepatotoxic agents and lipid metabolism in rats(2). Yakugaku Zasshi 80: 1612-1624 https://doi.org/10.1248/yakushi1947.80.11_1612
  30. Meda, S., Suda, K., Miyamoto, Y, Takeda, S., Shinbo, M., Aburada, M., and Ikeya, Y (1982) Effects ofShizandra fruits on drugs induced hepatic damage in rats. Yakugaku Zasshi 102: 579-588 https://doi.org/10.1248/yakushi1947.102.6_579
  31. Mitchell, J. R., Hughes, H., Lauterburg, B. H., and Smith, C. V. (1982) Chemical nature ofreactive intermediates as determinant of toxicologic responses. Drug Metabol. Rev. 13: 539-550 https://doi.org/10.3109/03602538209011086