DOI QR코드

DOI QR Code

College Students' Attitude toward Body Weight Control, Health-related Lifestyle and Dietary Behavior by Self-perception on Body Image and Obesity Index

대학생의 체형인식과 비만도에 따른 체중조절 태도, 건강관련 생활습관 및 식행동

  • Chin, Jeong-Hee (Dept.of Food and Nutrition, College of Human Ecology, Inha University) ;
  • Chang, Kyung-Ja (Dept.of Food and Nutrition, College of Human Ecology, Inha University)
  • 진정희 (인하대학교 생활과학대학 식품영양학과) ;
  • 장경자 (인하대학교 생활과학대학 식품영양학과)
  • Published : 2005.12.01

Abstract

The Purpose of this study was to investigate college students' attitude toward body weight control, health-related lifestyle and dietary behavior by their perception on body image and obesity index. The subjects were 871 nation- wide college students (330 male and 541 female students) participating in a nutritional education program via internet- A cross-sectional survey was conducted using a self-administered questionnaire via internet. The data were analyzed by a SPSS 10.0 program. Height and weight (p < 0.05), and the distribution of obesity index (p < 0.001) showed significant differences between male and female college students. As for self perception on body image, the necessity of body weight control and the experience of efforts to change the body weight, there were significant differences between male and female college students (p < 0.001). There were significant differences among groups by obesity index in the hours of exercise (p < 0.01), drinking (p < 0.01) and smoking (P < 0.001). As for methods of body weight control, all the groups by obesity index thought that program of body weight control by diet company is the most desirable method. Therefore, we must recognize that it is hard to correct health problems resulting from wrong lifestyle and dietary behavior fixed during college life and prepare a system for college students to obtain correct lifestyle and dietary behavior.

인터넷을 통해 체중조절에 관한 영양교육을 수강한 전국 규모의 대학생 871명(남 330명, 여 541명)을 대상으로 체형 인식과 비만도에 따른 체중조절 태도, 건강관련 생활습관 및 식행동에 대해 살펴보고자 인터넷상에서 설문조사를 실시한 결과는 다음과 같다. 조사대상자들의 남녀 평균 신장은 한국인 체위기준치와 비교하여 남녀 모두 기준치와 거의 같았으나 체중은 기준치와 비교할 때 남학생이 약간 높았고 여학생은 기준치와 거의 같았다. 비만도에 따른 체중군의 분포는 남녀 학생간에 유의적 차이를 보여서 남학생은 정상체중군이거나 과체중군이 많은 반면에 여학생은 정상체중군이거나 저체중군이 많은 것으로 나타났다. 체형 인식, 체중 조절 필요성과 체증변화 노력 유무에 남녀 학생간에 유의적 차이를 보여서 여학생이 자신을 뚱뚱하다고 인식하는 비율이 매우 높고 외모에 치중하여 체중변화에 대한 노력을 더 많이 하는 것으로 나타났다. 건강관련 생활습관 중 운동시간, 음주정도, 흡연정도에서 비만도에 따른 체중군간에 유의적 차이를 보여서 저체중 이하나 과체중 이상의 학생군은 정상체중 학생군에 비하여 운동을 하지 않는 경우가 많은 것으로 나타났고, 과체중 이상의 학생군에서 평소 음주량이 많았고, 흡연율도 높은 것으로 나타났다. 체중조절 방법에 대한 인식으로 다이어트 전문회사의 체중관리 프로그램 참여를 가장 긍정적으로 인식하였고, 병원의 비만클리닉 이용에 대해서는 체중군간에 유의적 차이를 보였다. 이상의 결과로 볼 때 대학생 시기에 잘못된 체형인식, 생활습관이나 식행동으로 인한 건강문제를 인지하고 대학생에게 올바른 체중조절 태도, 건강관련 생활습관 및 식행동을 교육할 수 있는 제도적 노력이 요구된다.고,-77$^{\circ}C$ 저장온도를 제외하고는 모두 유의성 있는 변화량을 나타내었다(p < 0.05). 실험군의 압착육즙 내 mitochondrial malate dehydrogenase의 활성은 10분간 흡광도 변화량을 조사함으로써 계산되었다. 등심을 제외한 모든 부위에서 호소반응개시 3분 후에 -4$^{\circ}C$에서 동결우육을 제외하고 동결우육의 효소 활성이 떨어지는 것을 확인할 수 있었고, 5분 반응 후에는 그 효소의 활성을 발견할 수 없었다. 냉장우육은 12분까지 활성을 측정할 수 있었다. 15일간 냉장우육 및 냉동우육을 저장 온도에 따라 저장하면서 그 활성을 측정하였는데, 저장 기간이 길어져도 그 효소활성의 차이는 유의적으로 변화하지 않고, 모든 실험군(사태, 등심, 양지, 우둔 부위 )에서 유의적으로 유사한 활성을 유지하였다(p < 0.05). 따라서 본 연구 결과로부터 mitochondrial malate dehydrogenase의 활성을 이용하여 냉장우육과 냉동우육 유무를 판별하는데 유효한 지표로 사용 가능한 것으로 사료되었다. 나타냈고 시료투여군인 SOL 및 SOH는 CMT보다 우수하지는 않았으나 약 $35\∼42\%$ 정도의 궤양억제율을 나타냈다. 이상의 실험결과에서 지유의 항위염 및 항궤양효과는 항산화물질에 의한 결과로 판단되어지며, 앞으로 위염 및 위궤양 개선을 위한 건강 기능성 식품으로 개발이 기대된다$ (0.5000) and $TF^{F2}$ (0.4950) 대립유전자가 가장 높은 빈도를 나타내었고 $D^{cgm(f)}$ (0.0196),

Keywords

References

  1. Shin AS, Kim KS. 1995. A study on the dietary culture practice of the university students at campus town in Pusan. J East Asian Society of Dietary Life 5: 339-358
  2. Lee YJ, Song KH. 1996. A study on the body fat content and serum lipids in college students. J Korean Soc Food Nutr 25: 11-20
  3. Kim WK, Lee KA. 1998. Effect of food behaviors on nutrients and food intake habits of college students by residences. J Korean Soc Food Sci Nutr 27: 1285-1296
  4. Lyu ES. 1993. A study on the dietary behaviors of college students in Pusan. Korean J Dietary Culture 8: 43-54
  5. Choi MJ. 1999. Studies on nutrient intake food habit of college students on Taegu. J Korean Nutrition 32: 918-926
  6. Kim KN, Kim YH. 2004. Factors related to eating disorder behavior in university students. J Korean Home Economics Association 4: 83-98
  7. Kim BR, Han YB, Jang EJ. 1997. A study on the attitude toward control, diet behavior and food habits of college students. J Korean Soc Community Nutrition 2: 530-538
  8. Won HR. 1998. A study of the relationship between the eating attitude influenced by eating disorder and body shape, nutritional knowledge among female college students in Won Ju province. J Korean Soc Community Nutrition 3: 308-316
  9. Yonhapnews. 2004. 3. 14. http://www.yonhapnews.co.kr
  10. Lee YW, Park YS, Hyun TS. 1995. Comparison of dietary behaviors by type of residence among college students. Korean J Dietary Culture 10: 391-404
  11. Kang NE, Song YS. 1991. Effects of untrition knowledge and food habits on the nutrient intakes in college women and their mothers. Korean J Food & Nutrition 4: 35-44
  12. Charney E, Goodman HC, McBride M, Lyon B, Pratt R. 1976. Childhood antecedents of adult obesity. N Engl J Med 295: 6-9 https://doi.org/10.1056/NEJM197607012950102
  13. Pirie P, Jacobs D, Jeffery R, Hannan P. 1981. Distortion in self-reported height and weight data. J Am Diet Assoc 78: 601-606
  14. Chang KJ. 2004. Information on Individualized Nutrition for Healthy Body Weight Control. Kyomunsa, Seoul. p 33
  15. Korean Nutrition Society. 2000. Korean Recommended Dietary Allowances. 7th ed
  16. Lee YW, Park YS, Hyun TS. 1995. Comparison of dietary behaviors by type of residence among college students. Korean J Dietary Culture 10: 391-404
  17. Lee YW. 1993. Dietary behaviors of local college students residing at dormitory, self-boarding and commuting from seoul. MS Thesis. Suncheonhyang University
  18. Park YS, Lee YW, Choi KS. 1995. Objectivity of self-evaluated obesity and attitude toward weight control among college students. Korean J Dietary Culture 10: 367-375
  19. Yoo SJ 2004. The relationship of demographic factors, socioeconomic status and behavioral factors to obesity in sample of Korean adult. MS Thesis. Yonsei University. p 1-87
  20. Sekine M, Yamagami T, Handa K, Saito T, Nanri S, Kawaminami K, Tokui N, Yoshida K, Kagamimori S. 2002. A dose-response relationship between short sleeping hours and childhood obesity: results of the Toyama Birth Cohort Study. Child Care Health Dev 28: 163-170 https://doi.org/10.1046/j.1365-2214.2002.00260.x
  21. Goo JY. 2004. A study of correlation among serum lipid levels, nutrient intakes and health related factors in obese men. MS Thesis. Gyeongsang National University. p 1-69
  22. Sunquist J, Johansson SE. 1998. The influence of socioeconomic status, ethnicity and lifestyle on body mass index in longitudinal study. Int J Epidemiology 27: 57-63 https://doi.org/10.1093/ije/27.1.57
  23. Kim HY. 2003. A study on the university students' obesity status and acknowledgement. Korean Sport Research 14: 1417-1434
  24. Kang JH, Kim NS. 2002. Secular trend of obesity prevalence in Korea. J Korean Soc Study of Obesity 11: 329-336
  25. Han JH. 1997. The relationship between men's smoking and BMI. MS Thesis. Yonsei University

Cited by

  1. Fad Diet Status of Male and Female Collegians vol.28, pp.2, 2015, https://doi.org/10.9799/ksfan.2015.28.2.258
  2. The Association of Food Label Use with Objective and Subjective Obesity among a Korean Population vol.27, pp.3, 2016, https://doi.org/10.12799/jkachn.2016.27.3.262
  3. The differences of dietary and health-related habits, depression, eating disorder and nutrient intake according to the life stress in nursing college students vol.15, pp.1, 2014, https://doi.org/10.5762/KAIS.2014.15.1.344
  4. The study of Perception in Body Somatotype and Dietary Behaviors - The Comparative Study between Korean and Chinese College Students - vol.18, pp.1, 2013, https://doi.org/10.5720/kjcn.2013.18.1.25
  5. Dietary Pattern Classifications and the Association with General Obesity and Abdominal Obesity in Korean Women vol.112, pp.10, 2012, https://doi.org/10.1016/j.jand.2012.06.369
  6. Major Foods and Nutrient Intake Quality According to Body Image Perception among Korean Women: Based on the 2010 Korea National Health and Nutrition Examination Survey Data vol.21, pp.2, 2015, https://doi.org/10.14373/JKDA.2015.21.2.154
  7. Associations between Subjective Stress Level, Health-Related Habits, and Obesity according to Gender vol.24, pp.3, 2015, https://doi.org/10.7570/kjo.2015.24.3.156
  8. Cross-Sectional Associations between Empirically-Derived Dietary Patterns and Indicators of Disease Risk among University Students vol.8, pp.1, 2015, https://doi.org/10.3390/nu8010003
  9. Effect of Nutrition Counseling Program on Weight Control in Obese University Students vol.6, pp.1, 2017, https://doi.org/10.7762/cnr.2017.6.1.7
  10. Nutrient Intake Status of Male and Female University Students in Chuncheon Area vol.44, pp.12, 2015, https://doi.org/10.3746/jkfn.2015.44.12.1856
  11. Body Image Perception, Weight Control and Dietary Behavior of University Students in Daejeon vol.26, pp.4, 2017, https://doi.org/10.5934/kjhe.2017.26.4.353
  12. The Effect of Height on Body Weight Estimation by the Photo in Internet Users and Experts vol.22, pp.1, 2013, https://doi.org/10.7570/kjo.2013.22.1.50
  13. Analysis of Weight Control Behaviors by Body Image Perception among Korean Women in Different Age Groups: Using the 2010 Korea National Health and Nutrition Examination Survey Data vol.20, pp.2, 2015, https://doi.org/10.5720/kjcn.2015.20.2.141
  14. The Relationships between Body Mass Index, Nutrition Knowledge and the Health Promotion Behavior of Nursing Students vol.18, pp.2, 2016, https://doi.org/10.7586/jkbns.2016.18.2.87
  15. Effect of a Diet Program for Adult Women on Body Weight Loss and Health Related Indices vol.18, pp.6, 2013, https://doi.org/10.5720/kjcn.2013.18.6.599
  16. Health-related Factors, Nutrition Knowledge and Dietary Habits among Nursing and Allied Health College Students vol.28, pp.3, 2015, https://doi.org/10.15434/kssh.2015.28.3.158
  17. Performance of Weight Control Program on University Students in Daejeon vol.27, pp.3, 2016, https://doi.org/10.7856/kjcls.2016.27.3.477
  18. Effects of the difference between actual body condition and body image perception on nutrient intake, weight control and mental health in Korean adults: Based on the 5th Korea National Health and Nutrition Examination Survey vol.49, pp.3, 2016, https://doi.org/10.4163/jnh.2016.49.3.153
  19. The Body Mass Index(BMI), Body Image Recognition, Weight Control Behavior of Nursing Students vol.13, pp.8, 2012, https://doi.org/10.5762/KAIS.2012.13.8.3492
  20. Development of Health Dieting Competency Scale for College Students vol.26, pp.3, 2014, https://doi.org/10.7475/kjan.2014.26.3.300
  21. Anthropometric Measurement, Dietary Behaviors, Health-related Behaviors and Nutrient Intake According to Lifestyles of College Students vol.36, pp.12, 2007, https://doi.org/10.3746/jkfn.2007.36.12.1560
  22. Eating habits, obesity related behaviors, and effects of Danhak exercise in elderly Koreans vol.4, pp.4, 2010, https://doi.org/10.4162/nrp.2010.4.4.295
  23. Perceptions of Body Shape and Weight Control in Individuals Consuming Weight-Control or Functional Health Foods vol.44, pp.3, 2011, https://doi.org/10.4163/kjn.2011.44.3.243
  24. Personalized mobile Healthcare Service Analysis by IPA vol.16, pp.12, 2011, https://doi.org/10.9708/jksci.2011.16.12.059
  25. Comparisons of Body Image Perception, Health Related Lifestyle and Dietary Behavior Based on the Self-Rated Health of University Students in Seoul vol.16, pp.6, 2011, https://doi.org/10.5720/kjcn.2011.16.6.672
  26. Comparison of Serum Adiponectin Levels According to Body Mass Index and Dietary Behaviors of Female University Students in Seoul vol.18, pp.4, 2013, https://doi.org/10.5720/kjcn.2013.18.4.354
  27. Anthropometric Measurements of the Upper and Lower Body Balance and Exercise Habit among Female College Students in Some Parts of the Gyeongnam vol.20, pp.4, 2010, https://doi.org/10.5352/JLS.2010.20.4.535
  28. Study on Differences in Perception of Weight Management, Balanced Food Intake, Knowledge of Obesity, and Nutrition Knowledge in Male and Female University Students vol.27, pp.6, 2012, https://doi.org/10.7318/KJFC/2012.27.6.759
  29. Differences in Solo Eating Perceptions and Dietary Behaviors of University Students by Gender vol.21, pp.1, 2015, https://doi.org/10.14373/JKDA.2015.21.1.57
  30. Factors Influencing Dietary Behavior in Nursing Students vol.25, pp.2, 2016, https://doi.org/10.12934/jkpmhn.2016.25.2.81
  31. A Study on Nutritional Status and Dietary Quality of University Students by Body Image vol.17, pp.5, 2012, https://doi.org/10.5720/kjcn.2012.17.5.543
  32. A Study on Food Habits and Nutrient Intakes according to BMI in Food and Nutrition Major and Non-major Female Students in Kyungnam University vol.19, pp.4, 2014, https://doi.org/10.5720/kjcn.2014.19.4.297
  33. Impacting Factors on Weight Control Steps with Respect to Diet Experience and Body Mass Index among University Students vol.23, pp.4, 2014, https://doi.org/10.7570/kjo.2014.23.4.250
  34. A Study on Clothing Behavior and Health Perception according to Physical Activity Adherence and Climate Adaptability vol.23, pp.4, 2012, https://doi.org/10.7856/kjcls.2012.23.4.457
  35. 중등도 이상 비만아동의 영양소 섭취, 영양지식, 식습관 및 생활태도 조사 vol.17, pp.4, 2005, https://doi.org/10.14373/jkda.2011.17.4.349
  36. 대학생에서 혈액 지질 수준과 체지방과의 관련성 vol.49, pp.3, 2005, https://doi.org/10.15324/kjcls.2017.49.3.233
  37. 여성 청소년의 주관적 체형인식과 치주질환의 관련성에 대한 융합연구 vol.10, pp.6, 2005, https://doi.org/10.15207/jkcs.2019.10.6.287
  38. 청주시 대학생들의 성별과 BMI에 따른 다이어트 관련 행동 분석 vol.11, pp.2, 2005, https://doi.org/10.15207/jkcs.2020.11.2.253
  39. 청주지역 일부 대학생의 체중조절 식품 및 건강기능식품 사용 실태와 관련 인식 연구 vol.26, pp.1, 2005, https://doi.org/10.5720/kjcn.2021.26.1.23