Journal of the East Asian Society of Dietary Life (동아시아식생활학회지)
- Volume 15 Issue 2
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- Pages.235-245
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- 2005
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- 1225-6781(pISSN)
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- 2288-8802(eISSN)
A Study on the Eating Out Behavior and Its Factors in Restaurant Selection of University Students
대학생의 외식행동과 식당 선택요인에 관한 연구
- Woo Kyung-Ja (Dept. of Food and Nutrition, Inha University) ;
- Yang Hang-Sook (Dept. of Food Science and Human Nutrition, Research Institute of Human Ecology, Chonbuk National University) ;
- Rho Jeong-Ok (Dept. of Food Science and Human Nutrition, Research Institute of Human Ecology, Chonbuk National University)
- Published : 2005.04.01
Abstract
This study was conducted to investigate the eating out behavior and its factors in restaurant selection by students in Incheon area. Self administered questionnaires were collected from 297 students. Statistical data analysis was completed using a SPSS v. 10.0 program. The results are summarized as follows: The average age, weight, height, BMI and male and female students were