Ultrasonic Absorption Measurements of Bovine Serum Albumin Solutions in the Frequency Range 200 kHz to 3 MHz

주파수 200 kHz-3 MHz영역에 대한 알부민용액의 초음파 흡수측정

  • Published : 2006.03.31

Abstract

Ultrasonic absorption and velocity spectra in bovine serum albumin (BSA) aqueous solutions have been measured at $20^{\circ}C$ over the frequency range 0.2-3 MHz in the pH range 1.5-13.2. The high-Q ultrasonic resonator and pulse-echo overlap methods were used. At acid pH's, excess absorption over that of pH 7 was explained by double relaxation. The pH dependences of the relaxation frequency and maximum absorption per wavelength, showed that the relaxation at about 200 kHz was related to the expansion of molecules and that about 3 MHz resulted from the proton transfer reaction of carboxyl group. At alkaline pH's, the excess absorption was explained by double relaxation. The relaxation at about 300 kHz was associated with a helix-coil transition, and that about 3 MHz was attributed to the proton transfer reaction of phenolic group. The rate constants and volume changes associated with these processes were estimated.

Keywords

References

  1. S. Nishikawa, T. Ohno, and H. Huang, 'Ultrasonic absorption in aqueous solutions of amino acids at neutral pH,' J. Acoust. Soc. Am., 113, 2884-2888, 2003 https://doi.org/10.1121/1.1564012
  2. J.-R. Bae, J.-K. Kim, and M.-H. Yi, 'Ultrasonic velocity and absorption measurements for polyethylene glycol and water solutions,' Jpn. J. Appli. Phys., 39, 2946-2947, 2000 https://doi.org/10.1143/JJAP.39.2946
  3. J-R Bae, 'Ultrasonic velocity and absorption measurements in an aqueous solution of poly (sodium4-styrenesulfonate),' Macromolecular Research, 12, 559-563, 2004 https://doi.org/10.1007/BF03218444
  4. J-R Bae, 'Ultrasonic velocity and absorption studies on gelation in gelatin,' Sea Mull i(The Korean Physical Socity), 51, 228-232, 2005
  5. W. Kessler and F. Dunn, 'Ultrasonic investigation of the conformal changes of bovine serum albumin in aqueous solution,' J. Phys. Chem. 73, 4256-4263, 1969 https://doi.org/10.1021/j100846a037
  6. J. Lang, C. Tondre, and R. Zana, 'Effect of urea and other organic substances on the ultrasonic absorption of protein solutions,' J. Phys. Chem. 75, 374-379, 1971 https://doi.org/10.1021/j100673a014
  7. M. Hussey and P. D. Edmonds, 'Proton transfer reactions: A mechanism for the absorption of ultrasound in aqueous solutions of proteins,: J. Phys. Chem. 75, 4012-4019, 1971 https://doi.org/10.1021/j100695a017
  8. C. Barnes, J. A. Evans, and T. J. Lewis, 'Ultrasonic absorption of bovine serum albumin solutions in the frequency range 60 kHz-160 kHz,' J. Acoust. Soc. Am. 80, 1291-1296, 1986 https://doi.org/10.1121/1.394432
  9. K. Takagi, Ultrasonic Handbook, Maruzen, Tokyo, 1999, Chap 6
  10. G. W. Marks, 'Dependence of acoustic velocity in some aqueous hydroxide solutions on temperature and concentration' J. Acoust. Soc. Am. 32, 327-335, 1960 https://doi.org/10.1121/1.1908047
  11. W. D. O'brien, Jr. and F. Dunn, 'Ultrasonic absorption mechanism in aqueous solutions of bovine hemoglobin,' J. Phys. Chem. 76, 528-533, 1972 https://doi.org/10.1021/j100648a014
  12. C. Tanford, J. B. Buzzell, D. G. Rands, and S. A. Swanson, 'The reversible expansion of bovine serum albumin in acid solutions,' J. Am. Chem. Soc. 77, 6421-6428, 1955 https://doi.org/10.1021/ja01629a003
  13. C. R. Cantor and P. R. Schimmel, Biophysical Chemistry, W. H. Freeman and Company, San Francisco, 1980, Chap 1
  14. H. Inoue, 'Ultrasonic absorption in biopolymer solutions,' J. Sci. Hiroshima Univ. A-II 34, 17-47, 1970
  15. T. Sano, T. Miyazaki, N. Tatsumoto, and T. Yasunaga, 'Kinetic studies of the dissociation and the recombination reaction in aqueous solutions of monocarboxylic acids by means of ultrasonic absorption measurements,' Bull. Chem. Soc. Jpn. 46, 43-47, 1973 https://doi.org/10.1246/bcsj.46.43
  16. C. Tanford, S. A. Swanson, and W. S. Shore, 'Hydrogen ion equilibria of bovine serum albumin,' J. Am. Chem. Soc. 77, 6414-6421, 1955 https://doi.org/10.1021/ja01629a002
  17. E. J. Williams and J. F. Foster, 'The aggregation of bovine plasma albumin at low pH,' J. Am. Chem. Soc. 82, 3741-3745, 1960 https://doi.org/10.1021/ja01499a068
  18. G. Schwarz, 'On the kinetics of the helix-coil transition of polypeptides in solution,'J. Mol. Biol. 11, 64-77, 1965 https://doi.org/10.1016/S0022-2836(65)80171-1