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부산.경남 지역에서 수집된 재래종 찰옥수수의 과피 두께에 대한 고찰

Pericarp Thickness of Korean Local Waxy Corn Lines Collected from Busan and Gyungnam

  • 이인섭 (경성대학교 생물학과) ;
  • 김순임 (경성대학교 대학원 생물학과)
  • Lee, In-Sup (Department of Biology, Kyungsung University) ;
  • Kim, Soon-Im (Department of Biology, Graduate School, Kyungsung University)
  • 발행 : 2007.01.29

초록

To get abundant germplasm for developing new waxy corn varieties, pericarp thickness was measured and other factors were evaluated with a total of 142 Korean local waxy corn lines collected from various parts of Busan City and Gyungnam Province. The average pericarp thickness of Korean local waxy corn lines collected was $40.61{\mu}m$ and the rate of thin pericarp under $50{\mu}m$ was 70.4%. The pericarp thickness compared by the regions collected showed non significant difference, but which compared by the ear row number per ear showed significant difference $(MS=597.52^*)$. Correlation between pericarp thickness and row numbers per ear was low (-0.93).

키워드

참고문헌

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