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Evaluation of Isoflavones from the Leaves of Soybean (Glycine max L.) Cultivars

  • Lee, Jin-Hwan (Yeongnam Agricultural Research Institute, National Institute of Crop Science, Rural Development Administration) ;
  • Ha, Tae-Joung (Yeongnam Agricultural Research Institute, National Institute of Crop Science, Rural Development Administration) ;
  • Baek, In-Youl (Yeongnam Agricultural Research Institute, National Institute of Crop Science, Rural Development Administration) ;
  • Han, Won-Young (Yeongnam Agricultural Research Institute, National Institute of Crop Science, Rural Development Administration) ;
  • Cho, Kye-Man (Division of Applied Life Science (BK21 Program), Research Institute of Life Science, Gyeongsang National University) ;
  • Park, Keum-Yong (Yeongnam Agricultural Research Institute, National Institute of Crop Science, Rural Development Administration) ;
  • Choung, Myoung-Gun (Department of Herbal Medicine Resource, Kangwon National University)
  • Published : 2008.08.30

Abstract

Keywords

References

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Cited by

  1. Metabolomics investigation of flavonoid synthesis in soybean leaves depending on the growth stage vol.10, pp.5, 2014, https://doi.org/10.1007/s11306-014-0640-3
  2. 고해상도 질량 분석을 이용한 대두(Glycine max L.) 우수자원 종자의 이소플라본 특성 평가 vol.33, pp.6, 2008, https://doi.org/10.9799/ksfan.2020.33.6.655