Journal of Pharmacopuncture (대한약침학회지)

KOREAN PHARMACOPUNCTURE INSTITUTE (대한약침학회)
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A study on the comparison of antioxidant effects among cultivated ginseng, and cultivated wild ginseng extracts -Using the measurement of superoxide and hydroxy radical scavenging activities-

인삼 및 산양삼의 항산화 효능 비교 -Superoxide radical과 Hydroxy radical 소거활성을 중심으로-

  • Rhim, Tae-Jin (Devision of Animal resources and life science, Sangji University) ;
  • Jeong, Hee-Sun (Department of Acup & Moxi, Korean Medical College, Sangji University) ;
  • Kim, Young-Jin (Department of Acup & Moxi, Korean Medical College, Sangji University) ;
  • Kim, Doo-Young (Department of Acup & Moxi, Korean Medical College, Sangji University) ;
  • Han, Young-Ju (Department of Acup & Moxi, Korean Medical College, Sangji University) ;
  • Kwon, Hae-Yon (Department of Acup & Moxi, Korean Medical College, Sangji University) ;
  • Kwon, Ki-Rok (Devision of Animal resources and life science, Sangji University)
  • 임태진 (상지대학교 응용동물과학부) ;
  • 정희선 (상지대학교 한의과대학 침구학교실) ;
  • 김영진 (상지대학교 한의과대학 침구학교실) ;
  • 김두용 (상지대학교 한의과대학 침구학교실) ;
  • 한영주 (상지대학교 한의과대학 침구학교실) ;
  • 권혜연 (상지대학교 한의과대학 침구학교실) ;
  • 권기록 (상지대학교 응용동물과학부)
  • Published : 2009.06.30
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Abstract

Objectives : The objective of this study was to compare the antioxidant effects among cultivated wild ginseng and ginseng extracts. Methods : In vitro antioxidant activities were examined by superoxide and hydroxyl radical scavenging activities of ginseng and cultivated wild ginseng extracts. Results : 1. In the superoxide radical scavenging activities of ginseng and cultivated wild ginseng extracts, antioxidant activities of cultivated wild ginseng extracts was showed higher than cultivated ginseng in the concentration of 0.25 and $0.50mg/m{\ell}$. 2. In the hydroxyl radical scavenging activities of ginseng and cultivated wild ginseng extracts, antioxidant activities of cultivated wild ginseng extracts was showed higher than cultivated ginseng in the concentration of 1.0, 2.5, and $5.0mg/m{\ell}$. Conclusions : In summary, the results of this study demonstrate that cultivated wild ginseng extracts had higher antioxidant activities to cultivated ginseng.

Keywords

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