The Efficacy Evaluation of Tourmaline-Ionized Water in Animal Study

투어마린이온활성수의 효능 평가

  • Yoon, Yang-Suk (Department of Environmental Medical Biology, Wonju College of Medicine, Yonsei University) ;
  • Kim, Dong-Heui (Department of Environmental Medical Biology, Wonju College of Medicine, Yonsei University) ;
  • Qi, Xu-Feng (Department of Environmental Medical Biology, Wonju College of Medicine, Yonsei University) ;
  • Song, Soon-Bong (Department of Environmental Medical Biology, Wonju College of Medicine, Yonsei University) ;
  • Jung, Jong-Ho (Chonsubio Co., Ltd.) ;
  • Joo, Kyung-Bok (Department of Ophthalmic Optics, Chodang University) ;
  • Teng, Yung-Chien (Department of Environmental Medical Biology, Wonju College of Medicine, Yonsei University) ;
  • Lee, Kyu-Jae (Department of Environmental Medical Biology, Wonju College of Medicine, Yonsei University)
  • 윤양숙 (연세대학교 원주의과대학 환경의생물학교실) ;
  • 김동희 (연세대학교 원주의과대학 환경의생물학교실) ;
  • 최주봉 (연세대학교 원주의과대학 환경의생물학교실) ;
  • 송순봉 (연세대학교 원주의과대학 환경의생물학교실) ;
  • 정종효 ((주)천수바이오) ;
  • 주경복 (초당대학교 안경광학과) ;
  • 등영건 (연세대학교 원주의과대학 환경의생물학교실) ;
  • 이규재 (연세대학교 원주의과대학 환경의생물학교실)
  • Received : 2009.10.14
  • Accepted : 2009.12.24
  • Published : 2009.12.31

Abstract

This study was performed using animals to confirm the effect of tourmaline-ionized water (TIW) the properties of which were changed by tourmaline energy and electric discharge. In the ICR mice fed high-fat diet, body weight increasing rate of the TIW-treated group (Exp) was generally decreased and moreover exhibited significance at 11th week (P<0.05) compared with the control (Con) group fed distilled water, although water intake of the Exp group was lower than that of the Con group. In the ICR mice with $CCl_4$-induced hepatotoxicity, AST and ALT activities of the Exp group were not significant but showed some decreasing trend, and histological damage of liver was less compared with thatof the Con group. On the study of ethanol-induced hangovers in Sprague-Dawley rat, blood alcohol concentration was significantly decreased (P<0.01), activity of GST, antioxidant enzyme related to the alcohol metabolism, was increased in liver tissue (P<0.05), and AST and ALT show a tendency to be decreasedin the Exp group. These results suggest that drinking TIWhas not only some obesity preventing effect but also an alcohol detoxification effect and liver protecting effect in vivo. It is supposed due to a structural change of water cluster and a property which maintains the changed structure through tourmaline energy and electric discharge. Therefore, TIW has a potentiality to be developed as functional water with several beneficial effects as well as for daily drinking, but further study on the mechanism related with efficacy will be necessary.

본 연구는 투어마린 소재와 전기적인 방전을 통해 물의 성질을 변화시킨 투어마린이온활성수를 이용하여 간보호 효과, 비만 예방 효과, 숙취제거 효과를 확인하기 위해 시행되었다. 고지방식이로 비만을 유도한 ICR 마우스에서 투어마린이온활성수를 급이한 실험군은 정수물을 급이한 대조군과 비교하여 사료섭취량이 비슷하고 음수량이 더 적었지만 체중증가는 대조군에 비하여 억제되어 13주에는 유의한 차이를 보여줌으로써 비만 예방 효과를 나타내었다(P<0.05). 사염화탄소로 간독성을 유발시킨 생쥐를 이용하여 간보호 효과를 관찰한 실험에서, 실험군의 aspartate aminotransferase (AST)와 alanine aminotransferase (ALT)는 대조군과 비교하여 평균적인 차이를 나타내었으며, 간의 조직학적 관찰에서 괴사를 비롯한 병리학적 병변이 감소한 것으로 나타났다. S-D rats을 이용한 숙취 실험에서는 실험군이 대조군에 비해 혈중알콜농도가 유의하게 낮았으며(P<0.01), 알콜 대사와 관련된 항산화 효소인 glutathione-S transferase (GST)는 활성이 증가한 것으로 관찰되었고(P<0.05), 간기능 지표인 AST와 ALT는 상대적인 감소현상을 보였다. 이와 같은 결과는 투어마린이온활성수의 음용이 동물의 항산화 체계에 영향을 미침으로써 간조직을 보호하고 알콜 분해를 향상시킨 것으로 판단되며, 그 결과 숙취해소에 어느 정도 효과가 있을 것으로 판단된다. 투어마린이온활성수의 효능과 관련된 기전은 아직 과학적 검증에 어려움이 있으나, 물에 전달된 투어마린의 원적외선에너지나 전기적 영향으로 인하여 물분자의 결합력과 분자 구조 또는 클러스터의 크기에 변화를 일으켰기 때문으로 판단된다. 사용된 투어마린이온활성수는 음용안전성이 확보된 물로서 효과적인 기능수로 개발될 가능성을 가지며, 유효성과 관련된 기전은 더 연구될 필요성이 있다.

Keywords

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