Journal of the Korean Society of Food Science and Nutrition (한국식품영양과학회지)

The Korean Society of Food Science and Nutrition (한국식품영양과학회)
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Monitoring of 160 Kinds of Pesticide Residues in Commercial Baechu (Chinese) Cabbage Throughout the Year

연중 시중유통 배추에서의 160가지 농약의 잔류실태 모니터링

  • Park, So-Yeon (Kimchi Research Institute, Pusan National University) ;
  • Jung, Ji-Kang (Kimchi Research Institute, Pusan National University) ;
  • Kang, Jeong-Mi (Office of Agricultural Products Inspection, Busan Metropolitan City Institute of Health & Environment) ;
  • Kim, So-Hee (School of Culinary Art & Baking Technology) ;
  • Yang, Ji-Young (Dept. of Food Science & Technology, Pukyung National University) ;
  • Kang, Soon-Ah (Dept. of Fermented Food Science, Seoul University of Venture and Information) ;
  • Chun, Hae-Kyoung (National Rural Resources Development Institute, NIAST, Rural Development Administration) ;
  • Park, Kun-Young (Kimchi Research Institute, Pusan National University)
  • 박소연 (부산대학교 김치연구소 및 부산대학교 식품영양학과) ;
  • 정지강 (부산대학교 김치연구소 및 부산대학교 식품영양학과) ;
  • 강정미 (부산광역시 보건환경연구원 농산물검사소) ;
  • 김소희 (동주대학 외식조리영양계열) ;
  • 양지영 (부경대학교 식품공학과) ;
  • 강순아 (서울벤처정보대학원대학교 발효식품과학과) ;
  • 전혜경 (농촌진흥정 농업과학기술원) ;
  • 박건영 (부산대학교 김치연구소 및 부산대학교 식품영양학과)
  • Published : 2009.07.31
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Abstract

The residual amount of 160 kinds of pesticide for multi-analysis methods were analyzed in Baechu cabbages throughout the year by GC/MS. We investigated the 160 kinds of pesticide residues in commercial Baechu cabbages monthly from October 2007 to September 2008. Over the 12 months, the residues were detected in the Baechu cabbages harvested and distributed only in July, August, October and November. The residual amounts were 0.01 ppm Bifenthrin, 0.04 ppm Chlorfenapyr, and 0.03 ppm Bifenthrin in July, October, and November, respectively, and 0.01 2 ppm Bifenthrin in August. All residues were below MRL. These results indicate that the commercial Baechu cabbages are comparatively safe from pesticide residues.

연중 시중에서 유통되고 있는 배추에서의 잔류농약에 관한 모니터링을 실시하였으며, 동시 다성분 분석이 가능한 160가지의 농약을 대상으로 하였다. 연중 배추 중 농약의 잔류량을 관찰한 결과 12개월 중 8개월은 잔류농약이 검출되지 않았고, 잔류 농약이 검출된 시기는 7월과 8월, 10월과 11월이었다. 월동배추를 제외한 계절에는 배추의 품질이 나빠, 농약 사용량이 많아지기 때문에, 자연히 농약이 잔류할 가능성이 커지기 때문인 것으로 보인다. 각 농약의 잔류량은 7월, 10월, 11월에는 Bifenthrin 0.01, Chlorfenapyr 0.04, Bifenthrin 0.03 ppm이고, 8월에는 Bifenthrin이 각각 $0.01{\sim}0.02\;ppm$으로 이는 모두 각 농약의 MRL 미만의 양이었다. 따라서 연중 시중 유통배추는 농약 잔류에 대해 상당한 안전성을 확보하고 있다고 볼 수 있다.

Keywords

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