Journal of the Korean Society of Food Science and Nutrition (한국식품영양과학회지)

The Korean Society of Food Science and Nutrition (한국식품영양과학회)
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Monitoring of Pesticide Residues in Domestic Agricultural Products

국내 유통 농산물 중 잔류농약 모니터링

  • Do, Jung-Ah (National Institute of Food and Drug Safety Evaluation, Korea Food & Drug Administration) ;
  • Lee, Hee-Jung (Test & Analytical Laboratory, Busan Regional Food & Drug Administration) ;
  • Shin, Yong-Woon (Test & Analytical Laboratory, Busan Regional Food & Drug Administration) ;
  • Choe, Won-Jo (Test & Analytical Laboratory, Busan Regional Food & Drug Administration) ;
  • Chae, Kab-Ryong (Test & Analytical Laboratory, Busan Regional Food & Drug Administration) ;
  • Kang, Chan-Soon (Test & Analytical Laboratory, Busan Regional Food & Drug Administration) ;
  • Kim, Woo-Seong (Test & Analytical Laboratory, Busan Regional Food & Drug Administration)
  • 도정아 (식품의약품안전청 식품의약품안전평가원) ;
  • 이희정 (부산지방식품의약품안전청 시험분석센터) ;
  • 신용운 (부산지방식품의약품안전청 시험분석센터) ;
  • 최원조 (부산지방식품의약품안전청 시험분석센터) ;
  • 채갑용 (부산지방식품의약품안전청 시험분석센터) ;
  • 강찬순 (부산지방식품의약품안전청 시험분석센터) ;
  • 김우성 (부산지방식품의약품안전청 시험분석센터)
  • Received : 2010.03.04
  • Accepted : 2010.04.27
  • Published : 2010.06.30
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Abstract

In 2008, we monitored residual pesticides of 15 agricultural products such as rice, corn, pea, chestnut, mandarin, lemon, onion, pineapple, lettuce, chard, sweet potato stalk, burdock, squash, sweet pepper and mushroom. Agricultural commodities were collected from markets in 22 provinces (Seoul, Busan, Incheon, Daegu, Ulsan, Daejeon, Gwangju, Wonju, Pohang, Gumi, Changwon, Gimhae, Suwon, Seongnam, Bucheon, Goyang, Yongin, Cheongju, Cheonan, Jeonju, Yeosu, and Jeju). Total 48 pesticides were analysed by multi-residue method using GC/MS/MS. We analysed 1,064 samples and 34 samples (3.20%) were detected. Sweet potatostalk, burdock, chestnuts, peas, corn, chard, squash, mushroom and onions were found to be free from pesticide residues. 6 other agricultural products did not exceed MRLs (Maximum Residue Limits) by the Korean Food Code. Chloropyrifos and fenobucarb were particularly prevalent and also they were detected over 10 times in this monitoring. Nonetheless, the exposed quantity of the 7 residual pesticides is to be considered relatively safe, compared with the acceptable daily intake (ADI) of residual pesticides.

식품 중 잔류농약의 안전성을 평가하고자 국내 22개 지역에서 수거한 농산물에 대해 농약 잔류 실태를 조사하였다. 조사대상식품은 쌀, 옥수수, 완두, 밤, 밀감, 레몬, 파인애플, 상추, 근대, 고구마줄기, 양파, 우엉, 호박, 피망, 양송이버섯의 15종이었으며 48종의 농약에 대해 GC/MS/MS 분석하였다. 총 1,064건 중 34건 시료에서 농약이 검출되어 3.20%의 검출률을 나타내었다. 쌀, 밀감, 레몬, 파인애플, 상추, 피망에서 7종의 잔류농약이 검출되었으나 검출량은 전부 잔류농약허용기준 미만이었다. 검출률 10% 이상 품목은 밀감(12.50%), 쌀(10.64%), 레몬(10.6%)이었으며, 10회 이상 다빈도 검출 농약은 chlorpyrifos(16회), fenobucarb(10회)이었다. 또한 검출된 7종의 농약에 대해 노출량 평가 결과 1인 1일 허용섭취량 대비 1일 추정섭취량이 아주 미미하여 위해도는 거의 없는 것으로 확인되었다.

Keywords

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