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The effect of onion on hyperlipidemia: Meta-analysis

양파의 고지혈증 효과에 대한 메타분석

  • Choi, Kiheon (Department of Information and Statistics, Duksung Women's University)
  • 최기헌 (덕성여자대학교 정보통계학과)
  • Received : 2012.10.02
  • Accepted : 2012.11.05
  • Published : 2012.11.30

Abstract

In this study, we studied the effect of onion on hyperlipidemia in terms of factors, such as body weight, liver weight, kidney weight, heart weight, blood glucose, total cholesterol, triglycerides, HDL-cholesterol, and LDL-cholesterol. The hyperlipidemia supplement was significantly effective on the liver weight, kidney weight, blood glucose, total cholesterol, triglycerides, and LDL-cholesterol with the fixed effect model. However, the liver weight, blood glucose, total cholesterol, and triglycerides were significantly decreased with the random effect model on the heterogeneous factors selected by Galbraith plot. The existence of publication bias was checked by using a funnel plot.

본 연구는 고지혈증에 대해 양파추출물을 투여한 무작위 대조군 전-후 실험설계 연구 12편을 대상으로 체중, 간 무게, 신장 무게, 심장 무게, 혈당, 총콜레스테롤, 트리글리세리드, HDL-콜레스테롤, LDL-콜레스테롤의 평균비교를 통해 양파의 효능에 대해 알아보았다. 고정효과모형을 적용시킨 결과 체중과 심장 무게를 제외한 간 무게, 신장 무게, 혈당, 총콜레스테롤 농도, 트리글리세리드 농도, LDL-콜레스테롤 농도는 유의한 감소를 보였고, HDL-콜레스테롤 농도는 유의하게 증가하였다. 갈브레스 그림으로 동질성 여부를 알아보았고 동질성을 만족하지 않은 변수에 대해 랜덤효과모형을 적용시킨 결과 간 무게와 혈당, 총 콜레스테롤 농도, 트리글리세리드 농도의 감소에 대해 유의한 효과를 나타냈고, HDL-콜레스테롤 농도는 유의하게 증가하였다. 각 변수에 대해 출판편의의 존재를 알아보았고, 출판편의의 존재를 확인 후 절단과 보충 방법으로 대체값을 추정하였다.

Keywords

References

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