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Properties of Bleachability of Paper Mulberry Pulp by Hydrogen Peroxide and Ultrasonication Bleaching System

과산화수소와 초음파 표백 시스템에 따른 닥나무 펄프의 표백 효율 특성

  • Seo, Jin-Ho (Dept. of Forest Product & Biotechnology, Kookmin University) ;
  • Kim, Hyoung-Jin (Dept. of Forest Product & Biotechnology, Kookmin University)
  • 서진호 (국민대학교 임산생명공학과) ;
  • 김형진 (국민대학교 임산생명공학과)
  • Received : 2012.02.13
  • Accepted : 2012.02.21
  • Published : 2012.02.28

Abstract

Nowadays, the concern on the environmental load of bleaching process gave rise to the process of ECF(elemental chlorine free) and TCF(total clorine free). These sequences are based on oxygen-derived compounds such as oxygen, ozone, and hydrogen peroxide which is used as a typical eco-friendly bleaching agent. In this study, paper mulberry pulp was bleached with hydrogen peroxide and some bleaching process were accompanied with ultrasonication in order to increase the bleaching efficiency. The best bleaching efficiency of paper mulberry pulp was obtained in the condition of hydrogen peroxide and ultrasonication(20 kHz) bleaching system at $45^{\circ}C$ for 30 min. The brightness and kappa number of paper mulberry pulp were gained to 5.09% and 3.52 respectively. and yield was slightly loosed to 2%. Therefore, the efficiency of hydrogen peroxide and ultrasonication bleaching system of paper mulberry pulp was superior to the conventional hydrogen peroxide bleaching system. Magnesium sulfate acted as a bleaching stabilizer for the increasement of yield. As a result, the yield and viscosity were increased to 2.2% and 12% respectively.

Keywords

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