Bulletin of the Korean Chemical Society

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Bamboo Salt Effects on Hydrolysis of Estertin(IV) Complex

  • Kim, Sung-Min (Department of Chemistry, Pusan National University) ;
  • Ju, Jae-Hyun (Department of Food Science and Nutrition, Pusan National University) ;
  • Jung, Ok-Sang (Department of Chemistry, Pusan National University) ;
  • Moon, Suk-Hee (Department of Food and Nutrition, Kyungnam College of Information and Technology) ;
  • Park, Kun-Young (Department of Food Science and Nutrition, Pusan National University)
  • Received : 2012.04.16
  • Accepted : 2012.04.28
  • Published : 2012.08.20
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References

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