DOI QR코드

DOI QR Code

Comparison of Apples with their Parts: Rethinking a Meta-analysis on the Association between Cooking and Uveal Melanoma Risk

  • Schmidt-Pokrzywniak, Andrea (Institute of Clinical Epidemiology, Medical Faculty, University of Halle-Wittenberg) ;
  • Stang, Andreas (Institute of Clinical Epidemiology, Medical Faculty, University of Halle-Wittenberg)
  • Published : 2013.04.30

Abstract

Keywords

References

  1. Behrens T, Lynge E, Cree I, et al (2011). Occupational exposure to endocrine-disrupting chemicals and the risk of uveal melanoma. Scand J Work Environ Health, 38, 476-83.
  2. Epidemiologisches Krebsregister NRW. http://www. krebsregister.nrw.de/index.php?id=113. Accessed February 13, 2013.
  3. Ge YR, Tian N, Lu Y, et al (2012). Occupational cooking and risk of uveal melanoma: a meta-analysis. Asian Pac J Cancer Prev, 13, 4927-30. https://doi.org/10.7314/APJCP.2012.13.10.4927
  4. Guenel P, Laforest L, Cyr D, et al (2001). Occupational risk factors, ultraviolet radiation, and ocular melanoma: a casecontrol study in France. Cancer Causes Control, 12, 451-9. https://doi.org/10.1023/A:1011271420974
  5. Lutz JM, Cree I, Sabroe S, et al (2005). Occupational risks for uveal melanoma results from a case-control study in nine European countries. Cancer Causes Control, 16, 437-47. https://doi.org/10.1007/s10552-004-5029-6
  6. Lynge E, Afonso N, Kaerlev L, et al (2005). European multicentre case-control study on risk factors for rare cancers of unknown aetiology. Eur J Cancer, 41, 60-112.
  7. Monarrez-Espino J, Stang A, Bromen K, et al (2002). Occupation as a risk factor for uveal melanoma in Germany. Scand J Work Environ Health, 28, 270-7. https://doi.org/10.5271/sjweh.675
  8. Schmidt-Pokrzywniak A, Jockel KH, Bornfeld N, et al (2009). Positive interaction between light iris color and ultraviolet radiation in relation to the risk of uveal melanoma: a casecontrol study. Ophthalmology, 116, 340-8. https://doi.org/10.1016/j.ophtha.2008.09.040
  9. Stang A, Ahrens W, Baumgardt-Elms C, et al (2003). Cooking and uveal melanoma risk: results from two German case control studies. Cancer Causes Control, 14, 377-80. https://doi.org/10.1023/A:1023912232258
  10. Stang A, Poole C, Schmidt-Pokrzywniak A (2008). Pre-peer review, peer review, and post-peer review: three areas with potential for improvement. J Clin Epidemiol, 61, 309-10. https://doi.org/10.1016/j.jclinepi.2007.10.013