KSBB Journal

The Korean Society for Biotechnology and Bioengineering (한국생물공학회)
권호 표지
DOI QR코드

DOI QR Code

Damage Prevention Effect of Green Tea Seed Oil on Colored and Decolored Hair

녹차씨 오일이 염색 및 탈색된 모발의 재손상 및 탈색 방지에 미치는 영향

  • Min, Myung-Ja (Department of Chemical & Biochemical Engineering, Chosun University) ;
  • Choi, Moon-Hee (Department of Chemical & Biochemical Engineering, Chosun University) ;
  • Kim, Gwui Cheol (Jeonnam Nano Bio Research Center) ;
  • Shin, Hyun-Jae (Department of Chemical & Biochemical Engineering, Chosun University)
  • 민명자 (조선대학교 생명화학공학과) ;
  • 최문희 (조선대학교 생명화학공학과) ;
  • 김귀철 (전남나노바이오연구센터) ;
  • 신현재 (조선대학교 생명화학공학과)
  • Received : 2013.08.10
  • Accepted : 2013.10.15
  • Published : 2013.10.30
Download PDF
⟨ Previous Next ⟩

Abstract

Stained and discolored hair will be damaged by the shampooing, daily UV disposal, and the use of hair dryer. Thus many studies about the effect of various natural substances on the re-secure the skin and scalp are recently reported. This study was carried out to investigate the effect of green tea (Camelloia sinensis) seed oil on colored (dyed) and decolored (bleached) hair. The beneficial effects of green tea seed oil are already well known, but little research has been done about the hair treatment and fade-resistant effect. Dyed and bleached hair was pretreated with green tea seed oil to determine the tensile strength and elongation of the hair, to analyze the hair surface using SEM, and to compare the color fade using spectrocolormeter. The results showed that the tensile strength increased with green tea seed oil pretreatment samples for virgin, dyed, and bleached hairs. Elongation showed the reverse results showing the presence of hair treatment effect. The results of the surface pre-treatment in all groups analyzed by SEM, the hair cuticle became sharper, so coating effect were identified with all samples. The value of the $L^*$, $a^*$, $b^*$ decreased with washed hairs damaged by UV irradiation and the values were decreased also in dyed and bleached hair. In summary, green tea seed oil prevent reinjury to the heat and UV rays for colored and decolored hairs. Cosmetic practice effects of the oil were identified in the field to be appropriate to the customer's skin and scalp that natural cosmetic oils would like to offer.

염색 및 탈색된 헤어는 일상생활 중의 자외선, 열기구 사용수세 (샴푸)에 의해 재손상되며, 이의 해결을 위해 최근 피부와 두피에 안전한 각종 천연물질의 연구가 활발하다. 이 연구는 녹차씨 오일의 광퇴색 방지와 모발 트리트먼트 효과를 확인하고자 수행되었다. 그러나 녹차의 기능은 이미 많이 알려져 있으나 녹차씨 오일을 이용한 모발 트리트먼트 및 퇴색 방지의 연구는 미비하다. 염색 및 탈색된 헤어에 녹차씨 오일을 이용한 전처리 트리트먼트 효과를 알아보기 위해 인장 강도 및 신장율을 측정하고 모발표면을 SEM으로 분석하였으며 색차계를 이용한 모발 광퇴색을 비교하였다. 실험결과 모발의 인장강도와 신장율의 측정에서 녹차씨 오일 전처리 시료는 버진헤어, 염색헤어, 탈색헤어에서 모두 증가하였고 신장율은 염색헤어와 탈색헤어에서 낮아져 염색헤어와 탈색헤어에서 트리트먼트 효과가 있었다. 모발표면을 촬영한 결과 모든 군에서 전처리된 모발 큐티클의 문리가 더 선명하고 코팅효과가 확인되었다. 모발의 광퇴색 값은 열과 수세의 반복 실험에서 전처리된 각 시료 모두 $L^*$, $a^*$, $b^*$값이 감소하였고 자외선 조사 실험에서는 염색과 탈색헤어에서 $L^*$, $a^*$, $b^*$값이 각각 감소하였다. 위의 실험결과에 의해 녹차씨 오일은 염색 및 탈색모발의 재손상 방지와 열과 자외선에 의한 색상의 퇴색방지 효과를 확인하였으며 앞으로 미용 실무현장에서 고객의 피부와 두피에 적합한 천연화장품 오일로 사용이 가능하리라 사료된다.

Keywords

References

  1. Wagner, R. C. C., P. K. Kiyohara, M. Silveira, and I. Joekes (2007) Electron microscopic observations of human hair medulla. J. Microscopy 226: 54-63. https://doi.org/10.1111/j.1365-2818.2007.01747.x
  2. Dawber, R. (1996) Hair: its structure and response to cosmetic preparations. Clin. Dermatol. 14: 105-112.
  3. Ham, M. Y. (2007) Studies on the hair coloring using catechin components of green tea. M.S. Thesis. Konkuk University.
  4. Mitsui, T. K. (2004) New Cosmetic Science. pp. 92-93; 550-557. Towa Technology, Tokyo, Japan.
  5. Kim, M. S., J. H. Kim, S. H. Bae, Y. J. Yoo, H. J. Yoo, J. Y. Jung, K. H. Choi, and C. H. Hwang (2003) Hair color design. pp. 12. Yelim Publishing Company, Seoul, Korea.
  6. Watanabe, T., T. Hirayama, and S. Fukui (1990) Mutagenicity of commercial hair dyes and detection of 2, 7-diaminophenazine. Mut. Res. Lett. 244: 303-308. https://doi.org/10.1016/0165-7992(90)90077-W
  7. Campo, P., D. Waniusiow, B. Cossec, R. Lataye, B. Rieger, F. Cosnier, and M. Burgart (2008) Toluene-induced hearing loss in phenobarbital treated rats. Neurotoxicol. Teratol. 30: 46-54. https://doi.org/10.1016/j.ntt.2007.10.001
  8. Chandrashekaran, M. N. and C. Ranganathaiah (2010) Chemical and photochemical degradation of human hair: A free-volume microprobe study. J. Photochem. Photobiol. B: Biology 101: 286-294. https://doi.org/10.1016/j.jphotobiol.2010.07.014
  9. Kim, O. Y. (2006) The elationship of physical and chemical hair treatment to hair damage and hair care. M.S. Thesis. Sookmyung Women's University.
  10. Hyun, J. W. (2009) A study on the conditioning effect of the hair care products containing silk peptide. Ph.D. Thesis. Konkun University.
  11. Jin, K. S., Y. N. Oh, J. Y. Lee, B. Y. Son, W. B. Choi, E. W Lee, H. J. Kwon, and B. W. Kim (2012) Anti-oxidative and anti-inflammatory activities of seven medicinal herbs including Tetrapanax papyriferus and Piper longum Linne. Korean J. Microbiol. Biotechnol. 41: 253-262. https://doi.org/10.4014/kjmb.1207.07022
  12. Kim, S. H. (2012) A study on the development and clinical application of natural hair essences based on oriental medicine raw materials. Ph.D. Thesis, Seokyeong University.
  13. Kim Y. S., R. Kim, M. S. Na, and D. B. Choi (2010) Effect of extraction process on the physicochemical characteristics of seed oil of Camellia sinensis. Appl. Chem. Eng. 21: 149-153.
  14. Park, S. Y. and M. S. Lee (2012) The effect of scalp manual technic using aroma oils on scalp and hair condition. J. Inv. Cosmetol. 8: 263-269. https://doi.org/10.15810/jic.2012.8.4.006
  15. Choi, M.-H., M. J. Min, D. S. Oh, and H.-J. Shin (2013) Antimicrobial and antioxidant activity of Camellia japonica extracts for cosmetic applications. KSBB J. 28: 99-105. https://doi.org/10.7841/ksbbj.2013.28.2.99
  16. Park, J. A. (2005) The effect of color change of hair by the UV irradiation. M.S. Thesis. Kwangju Women's University.
  17. Gao, T., J. M. Tien, A. Bidaye, S. Cardinali, and J. Kinney (2009) A diester to protect hair from color fade and sun damage. Cosmet. Toiletr. 124: 70-78.
  18. Lee, Y. A. and R. S. Seo (2012) Analysis of natural ingredient cosmetic image using natural ingredients containing cosmetics for women. Kor. J. Aesthet. Cosmetol. 10: 99-105.
  19. Kang, Y. H., Y. K. Park, and G. D. Lee (1996) The nitrite scavenging and electron donating ability of phenolic compounds. Kor. J. Food Sci. Technol. 28: 232-239.
  20. Choi, M.-H., E. M. Ryu, D. S. Oh, and H.-J. Shin (2012) Improvement of acne condition in skin care using Camellia japonica L. extracts. Kor. J. Aesthet. Cosmetol. 10: 661-672.
  21. Lee, G. Y. and B. S. Chang (2008) Study on the tensile strength of bleached hair. Kor. J. Microscopy 38: 251-257.
  22. Shin, J. E. and S. M. Kang (2012) Treatment effects of hair using hydrolysate of egg white by Bacillus subtilis K-54 crude protease. Kor. J. Aesthet. Cosmetol. 10: 783-790.
  23. Kim, H. H., J. Y. Lee and C. S. Lee (2005) A study of hair dyeability of vegetable dye and black soybean. J. Kor. Soc. Cosm. 11: 1-8.
  24. Kang, G. Y. (2008) Determination of hair damage caused by bleaching or permanent wave agents and treatment effect of hair care products. Ph.D. Thesis. Konkuk University.
  25. Song, P. Y., M. H. Leem, T. B. Choe, and S. S. Lee (2006) Measurement of hair damage rate and mechanical properties after chemical treatment. Kor. J. Aesthet. Cosmetol. 4: 107-108.
  26. Lee, H. N. and H. S. Cho (2011) A comparative analyze of wheat flour and egg white on scalp and hair damage in straight permanent. Kor. J. Aesthet. Cosmetol. 9: 9-18.
  27. Velasco, M. V. R., T. C. D. S. Dias, A. Z. D. Freitas, N. D. V. Jnior, C. A. S. D. O. Pinto, T. M. Kaneko, and A. R. Baby (2009) Hair fiber characteristics and methods to evaluate hair physical and mechanical properties. Braz. J. Pharm. Sci. 45: 153-162. https://doi.org/10.1590/S1984-82502009000100019
  28. Robbins, C. R. and R. J. Crawford (1991) Cuticle damage and the tensile properties of human hair. J. Soc. Cosmet. Chem. 42: 59-67.
  29. Lee, M. S., J. S. Joung, and D. Y. Park (2013) Analysis of the effects of camellia oil-mediated pre-treatment in hair dyeing on scalp and hair. Kor. J. Aesthet. Cosmetol. 11: 159-165.
  30. Kim S. H. (2008) Photochemical properties of human hair shaft following UV wavelength. Ph. D. Thesis. Seokmyeong University.
  31. Kim, K. E., G. Y. Lee, D. H. Kim, J. H. Ham, J. C. Lee, and B. S. Chang (2009) Morphological changes of hair by repeated treatments of permanent wave. Kor. J. Microscopy 39: 199-204.
  32. Chang B. S., S. K. Na, and G. Y. Lee (2006) Study on the physicochemical change of human hair shaft following radiation with ultraviolet. Kor. J. Electron Microscopy 36: 109-118.
  33. Hoting, E., M. Zimmermann, and S. Hilterhaus-Bong (1995) Photochemical alterations in human hair I: Artificial irradiation and investigations of hair proteins. J. Soc. Cosmet. Chem. 46: 85-99.
  34. Fernndez, E., B. Martnez-Teipe, R. Armengol, C. Barba, and L. Coderch (2012) Efficacy of antioxidants in human hair. J. Photochem. Photobiol. B: Biology 117: 146-156. https://doi.org/10.1016/j.jphotobiol.2012.09.009
  35. Dario, M. F., R. Pahl, J. R. D. Castro, F. S. D. Lima, T. M. Kaneko, C. A. Pinto, and M. V. R. Velasco (2013) Efficacy of Punica granatum L. hydroalcoholic extract on properties of dyed hair exposed to UVA radiation. J. Photochem. Photobiol. B: Biology 120: 142-147. https://doi.org/10.1016/j.jphotobiol.2012.12.011
  36. Mary, P. and M. D. Lupo (2001) Antioxidants and Vitamins in cosmetics. Clin. Dermatol. 19: 467-473.
  37. Wang, Y., S. D. Sun, H. Chen, L. Qain, and P. Xu (2011) Fatty acid composition and antioxidant activity of tea (Camellia sinensis L.) seed oil extracted by optimized supercritical carbon dioxide. J. Mol. Sci. 12: 7708-7719. https://doi.org/10.3390/ijms12117708
  38. Jo, H. Y., H. G. Yuk, J. H. Lee, J. C. Kim, R. M. Kim, and S. C. Lee (2012) Antioxidant, tyrosinase inhibitory, and acetylcholinesterase inhibitory activities of green tea (Camellia sinensis L.) seed and its pericarp. Food Sci. Biotechnol. 21: 761-768. https://doi.org/10.1007/s10068-012-0099-9

Cited by

  1. Extraction Yield and Anti-Yeast Activity of Extract from Green Tea Seeds by Pretreatment and Extraction Conditions vol.45, pp.9, 2016, https://doi.org/10.3746/jkfn.2016.45.9.1351
  2. Effect of Purple Sweet Potato on Hair Dyeing and Hair Texture Improvement vol.18, pp.3, 2013, https://doi.org/10.20402/ajbc.2020.0041
  3. Effect of Peanut Oil on Hair Texture Improvement vol.18, pp.3, 2020, https://doi.org/10.20402/ajbc.2020.0042
  4. Effect of Oatmeal Oil on Hair Texture Improvement vol.18, pp.4, 2020, https://doi.org/10.20402/ajbc.2020.0082
  5. Effect of Wheat Germ Oil on Hair Texture Improvement vol.18, pp.4, 2013, https://doi.org/10.20402/ajbc.2020.0084