한국보건간호학회지 (Journal of Korean Public Health Nursing)

  • 제28권3호
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  • Pages.471-483
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  • 2014
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  • 1226-0290(pISSN)
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  • 2234-2869(eISSN)
한국보건간호학회 (Korean Society of public Health Nursing)
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대장암 환자와 건강인의 생활습관 비교

A Comparison Study: the Risk Factors in the Lifestyles of Colorectal Cancer Patients and Healthy Adults

  • 유양경 (국립군산대학교 간호학과)
  • 투고 : 2014.08.12
  • 심사 : 2014.12.08
  • 발행 : 2014.12.31
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초록

Purpose: This study explored possible risk factors influencing the development of colorectal cancer by comparing life habits of colorectal cancer patients and healthy adults. Methods: The study was designed as a retrospective comparison survey study of the colorectal cancer patient group and healthy adult group. 107 colorectal cancer patients in a university hospital and 124 healthy adults were recruited from October 2011 to August 2012. Data were analyzed using descriptive statistics, ${\chi}^2$-test/t-test and logistic regression with the SPSS program. Results: Consumption of instant food products, lower stress management, burned meats and unhealthy eating habits were shown to be risk factors in development of colorectal cancer. Conclusion: Based on the results of this study comparing colorectal cancer patients and healthy adults, minimizing consumption of instant food products, development of healthy eating habits of consuming more vegetables, cooking meat slightly, and effective management of stress levels are recommended.

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피인용 문헌

  1. Controversy on the correlation of red and processed meat consumption with colorectal cancer risk: an Asian perspective pp.1549-7852, 2018, https://doi.org/10.1080/10408398.2018.1495615